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00:00The day after tomorrow, April 1st is April Fool's Day.
00:04Do you have any big lies about your partner?
00:08I got a lot of birthday presents from Matsuo.
00:13I got an automatic bread maker.
00:17I said I was using it, but I haven't used it at all.
00:22This time, the stage to enjoy with Matsuo and his friends is Minamiku, Nagoya City.
00:29It's rare.
00:37I want you to be angry all of a sudden.
00:40Who is it?
00:43I think there are people walking around here.
00:46There are a lot of seniors.
00:49I don't think there are many young people.
00:52Hello.
00:54Can I talk to you for a moment?
00:57What are you doing now?
00:59I'm taking a walk.
01:01Excuse me, but how old are you?
01:04I'm 85 years old.
01:06You're young and energetic.
01:08Do you often take a walk here?
01:11I walk for an hour every day.
01:13I see.
01:15Do you have any hobbies?
01:17No, I don't.
01:19I used to participate in a swimming competition.
01:22Is there anything you're proud of?
01:28I won first place in the butterfly competition.
01:30That's great.
01:32That's amazing.
01:34You won first place in the butterfly competition.
01:36How old are you?
01:38I'm 60 to 65 years old.
01:41You won first place in the butterfly competition.
01:44That's amazing.
01:47How old have you been swimming?
01:49I've never learned to swim.
01:51I was taught by my friend.
01:53Did you learn to swim by yourself?
01:56You're not a swimmer?
01:58I'm not a swimmer.
02:00But I learned to swim by myself.
02:02That's amazing.
02:04I'll see you later.
02:08Do you have any symptoms?
02:11I don't have any symptoms.
02:14You're amazing.
02:16You're amazing.
02:18You're a genius.
02:20That's amazing.
02:22You're a genius.
02:24You learned to swim by yourself.
02:33I'm Angelina, 1 out of 3.
02:36You're a good swimmer.
02:38You're a good swimmer.
02:45She has a lot of passionate fans.
02:48She is the mic performer of the girls' rock band, Kachalixpin.
02:52Her name is Angie, and she is 1 out of 3 Angelina.
02:56She used to be a voice actress, but it was highly praised for her talk skills.
03:01She is a radio star who has three regular radio shows.
03:06Even though it was her first interview, she got a lot of compliments.
03:12There is a special child.
03:15She is very energetic and delicious.
03:19Please eat.
03:21I wanted to try this.
03:25There are a lot of elementary school students.
03:29They seem to be doing well now.
03:32I don't want strangers to talk to me.
03:37Her hair is pink.
03:39It's a little scary.
03:41Can I ask you a question?
03:43I want to ask you what you are good at.
03:50Do you have any special skills?
03:52Yes.
03:53Can I ask your name?
03:55I'm Towa.
03:56Towa?
03:57Towa.
03:58I'm sorry, Towa.
03:59What are your special skills?
04:01I'm flexible.
04:02Flexible?
04:03Can I see it?
04:05Yes.
04:06Please.
04:11That's amazing.
04:13What did you do when you were a child?
04:15I didn't do anything.
04:17There are a lot of people who haven't done anything.
04:20Where have you been since you were a child?
04:22I was in the second grade.
04:25What grade are you in now?
04:26I'm in the fourth grade.
04:29I haven't done anything, but I'm so flexible.
04:32Towa, who is in the fourth grade of elementary school, watched the opening video when he was in the second grade of elementary school.
04:37He thought he could do it, so he did it.
04:40But he was able to do it easily.
04:42Is it that kind of district?
04:46And even this kind of posture.
04:51That's amazing.
04:52Towa.
04:54Your body is soft.
04:57You're stepping on my hair.
04:59He's asking if he can do it.
05:01I'm scared.
05:02What's going to happen?
05:04That's amazing.
05:05That's amazing.
05:06Towa, are you okay?
05:08You might get blood on your head.
05:10I'm okay.
05:11That's amazing.
05:12That's amazing.
05:14That's amazing.
05:16That's amazing, Towa.
05:18That's amazing.
05:20I want him to do something.
05:23He must be talented.
05:25This time, Minami-ku, Nagoya City, found a group of talented people.
05:32There are two things that represent this city.
05:38Minami-ku is the city where a national idol lived.
05:42The person is...
05:43100 years is too short.
05:46I can't live alone.
05:50About 30 years ago,
05:52Ginsan Ginsan became a national idol.
06:00Minami-ku is also the city where two people lived after marriage.
06:05And here is another city thumbnail.
06:08There are many shops in Minami-ku that offer unique Chinese dishes.
06:13There is a place where you can enjoy a variety of Chinese dishes.
06:27Among them, the most popular dish is omelet rice.
06:36The omelet rice is very popular with women and children.
06:43In Minami-ku, 68 people surveyed.
06:49What kind of people did they meet?
06:53Minami-ku, Nagoya City, is a city with a lot of towns.
06:59Among them, Utopia Treasure is very popular.
07:05There are more than 30 types of baths and 8 types of saunas.
07:10That's great.
07:12You can enjoy it all day long.
07:14That's Utopia.
07:16Here is the thumbnail of Chouchouji, which was discovered in Minami-ku.
07:21Popular with women.
07:24I'm a little scared.
07:27I'm scared.
07:28Is it a shop?
07:30It's a sports store that I co-starred with a movie star.
07:37Encounter with the unknown.
07:39I think it's all like that.
07:43This time, there are 9 thumbnails from 68 people.
07:51Tokyo Olympics, Paralympics.
07:56I remember.
07:58He became a hot topic on the Internet during the Olympics.
08:02I think it's a little earlier than you think.
08:06He is a man who is obsessed with burning hormones.
08:12In addition,
08:13It's Chouchou baseball.
08:15It's a 6 o'clock game.
08:17It's early.
08:19He spent his life with baseball and discovered Chouchoujin, which he co-starred with that movie star.
08:29Chouchoujin, Paralympics.
08:31It's a place with an outdoor hall.
08:34I feel like I'm waiting at home.
08:44I won.
08:46There is a school.
08:48Did you win?
08:49If you won, you didn't lose.
08:51It says Sakura University High School.
08:54Contact the school and apply for an interview with the teacher.
09:02Hello.
09:04I'm sorry.
09:05I'm in a school that violates the rules.
09:07I'm in a program called Chocolate Thumbnail on the program of Chocolate Planet.
09:11Is it a regular high school?
09:13What kind of school is it?
09:15It's a normal school and a fashion culture school.
09:18Fashion culture school?
09:20It's a rare school to have a fashion culture school in the prefecture.
09:26It's a rare school.
09:27It's a specialized school.
09:28Sakuradai High School in Nagoya has a rare fashion school in the prefecture.
09:35At the culture festival, they hold a fashion show in their own clothes and participate in various contests.
09:44I'm curious about the fashion culture school.
09:48Nice to meet you.
09:50I'm looking for someone who can be a thumbnail.
09:52Is there anyone who has a specialty?
09:58Wait a minute. There is a special person.
10:01Can you come here?
10:03What's that?
10:04It's a boy.
10:06What are you doing now?
10:08I'm expressing myself.
10:12You're an artist.
10:14It's important to express yourself.
10:17Immediately, they continue to investigate the fashion culture school where they met a unique student.
10:28Is there a fashion show?
10:30Nice to meet you.
10:32Can you come here?
10:34What kind of fashion show did you participate in?
10:36I participated in a fashion show.
10:41I participated in the fashion show last year and this year.
10:44I participated in the fashion show for two consecutive years.
10:46Why didn't you participate in the fashion show?
10:49I thought it was boring.
10:51When did you start making clothes?
10:53I started making clothes when I entered high school.
10:56Are you dancing with your nails?
10:59You are amazing.
11:01Kaho, a third-year high school student, majored in fashion culture with a light heart.
11:10However, when she entered high school, she started making clothes.
11:13She made more than 20 clothes in three years.
11:18In addition, more than 300 works were collected.
11:22She competed in the completion of clothing and technology.
11:25She won the cultural fashion school award at the national high school creative contest.
11:36This is very cute.
11:38This is amazing.
11:40Did you make all of this by yourself?
11:42Yes, I did.
11:43I don't know where the clothes are.
11:46I don't know how to wear this.
11:48I want to see you wearing this.
11:50I have a picture of you wearing this.
11:52I want to see it.
11:53This is cool.
11:56This is very cool.
11:57What is this?
11:59This is amazing.
12:01The way of using leather is very sharp.
12:05What kind of clothes are these?
12:08This is a clothes that I decided to wear to express my personality.
12:18This is very sharp.
12:21The way of using leather is very sharp.
12:25What does this mean?
12:29She is also investigating students.
12:33There is a student who looks like TAKEOKI KUTSU.
12:36I want to see TAKEOKI KUTSU.
12:37Have you ever seen TAKEOKI KUTSU?
12:39Thank you very much.
12:41After this, she discovered a great student who made school uniforms.
12:47In addition, she appeared on SNS as a cute student.
12:55This is amazing.
12:56This is very cute.
12:57Is this this person?
13:02ANGIE is investigating students.
13:06She discovered a student who looks like TAKEOKI KUTSU.
13:10I want to see TAKEOKI KUTSU.
13:12Have you ever seen TAKEOKI KUTSU?
13:14Thank you very much.
13:16What are you making now?
13:18I'm making pants now.
13:22I'm making pants that look like hakama.
13:25This is very cute.
13:26I made this with my heart and soul.
13:27This is amazing.
13:28I want to make this a little romantic.
13:32This is music from the 1920s.
13:37I like music and costumes.
13:41I like the atmosphere.
13:43Why do you look like an adult?
13:46I was the student council president until a while ago.
13:51Student council president?
13:54This is a new school uniform.
13:57I made this with the people here.
14:01Is this a new school uniform?
14:03The former student council president, AI, said that he would renew the school uniform to commemorate the 100th anniversary of the founding of the school when he was in the first grade.
14:15He wanted to do something in high school.
14:19When he was in the second grade, he was selected as the student council president.
14:24He made a new school uniform as the center of the project design.
14:32I'm particular about the collar.
14:35This is dark gray.
14:37This is rare.
14:39What do the new students wear?
14:42I'm wearing this.
14:44Is that how you feel?
14:46I feel like I'm wearing what I made for my juniors.
14:50When the new students came in, I thought they were moving.
14:59Is that what you mean?
15:01That's the thumbnail.
15:03I was looking at it as something that wouldn't move.
15:08It's moving.
15:10It's amazing.
15:11It's fashionable.
15:21Isn't it the same as before?
15:25Hello.
15:27What are you doing?
15:29I'm playing frisbee.
15:31Hello.
15:33Would you like to play frisbee with me?
15:35Is that okay?
15:38I'm not good at it.
15:40Okay.
15:42Why are you saying okay?
15:47I don't want to be thrown by my father.
15:52I'm wondering if you have anything to brag about.
15:57I like vehicles.
15:59I like to ride.
16:01Do you like to ride?
16:03Yes.
16:04I'm wearing Bridgestone's jumper.
16:07I'm playing BMX.
16:10Do you play BMX?
16:12I'm 52 years old.
16:14Do you play BMX at 52 years old?
16:17I won a gold medal at an international competition last year.
16:20You won a gold medal.
16:23BMX riders who are 52 years old and shining as champions.
16:27They are actually great people who are from the same family.
16:31Furthermore...
16:33It looks delicious.
16:35I want to eat it.
16:36It's amazing.
16:37I want to eat it.
16:39There is Kusetsuyo, who is particular about the amount of fried food.
16:46Mr. Iguchi, who is investigating the parents who were playing frisbee in the park.
16:51He has a surprising hobby from his father.
16:54I play BMX.
16:56Do you play BMX?
16:58Yes.
16:59I'm 52 years old.
17:01Do you play BMX at 52 years old?
17:04I was a little far from the BMX.
17:07I wanted to ride it again.
17:09Do you have anything to brag about?
17:12I won a gold medal at an international competition last year.
17:15You won a gold medal.
17:17You won a gold medal.
17:20Mr. Teshigawara, who was playing with his daughter.
17:23He started riding BMX when he was 5 years old.
17:26He participated in a number of competitions.
17:29He became the best in Japan.
17:31He has a brilliant record.
17:34He is 52 years old.
17:36He is still active as an active BMX rider.
17:40He also participates in BMX events and contests as a producer.
17:47Why did Mr. Teshigawara start riding BMX?
17:53I was born in a bicycle shop.
17:57I see.
17:59I was born in a bicycle shop called Matsui Cycle.
18:02When did you start riding BMX?
18:05I came to Japan from the United States in 1976.
18:08It's been a long time.
18:10I started riding BMX in 1978.
18:13That's early.
18:15I started riding BMX at the latest in Japan.
18:18That's amazing.
18:20Can I see your shop?
18:23Of course.
18:24I'm curious about it.
18:26It's fashionable.
18:29Excuse me.
18:32It's cool.
18:34It's amazing.
18:36Is this your shop?
18:38Yes, it's BMX.
18:39It's full of BMX.
18:41It's amazing.
18:43It's not an ordinary bicycle shop.
18:45It's a bicycle shop.
18:46Mr. Shotaro was born as a son of a bicycle shop.
18:49In the 1970s, when BMX culture began to enter Japan from the United States,
18:57Mr. Shotaro's grandfather noticed it and started handling BMX faster than anyone else.
19:05I have a picture of this.
19:07I'm in the middle.
19:09My two sons are in the middle.
19:11Is this it?
19:13This is amazing.
19:15What is this?
19:17It's amazing.
19:19I'm in the middle.
19:21Is your son also a BMX rider?
19:23Yes, I've loved BMX since I was a kid.
19:25Their son is also a BMX rider.
19:29In addition, Mr. Shotaro's brother is the first person in Japan to obtain a BMX professional license.
19:37He is a member of the beautiful BMX family.
19:42Among them, his eldest son, Mr. Daichi, is said to be a great person who has become a hot topic for some reason.
19:52Do you remember?
19:54It's a unique way of speaking.
19:58I'm sorry.
20:00I didn't know you were such a person.
20:02I'm not a kid.
20:08Do you ride BMX?
20:10I ride BMX.
20:12I love BMX.
20:13You seem to love BMX.
20:15I feel like I've finally met someone who seems to love BMX.
20:17Really?
20:19Do you have a record?
20:21I'm proud of it.
20:23It's thanks to everyone.
20:25Thankfully, I participated in two tournaments, the Tokyo Olympics and the Paris Olympics.
20:30What?
20:32Is that so?
20:34You must have heard about it, right?
20:36I've heard about it.
20:37There's a good chance that you've heard about it.
20:39I've seen it.
20:40We use it a lot in our daily lives.
20:44I think it's a very unique way of speaking.
20:48Did you do that?
20:50Yes, I did.
20:52That's amazing.
20:54Mr. Daichi, who started BMX at the age of five, has participated in many domestic and international tournaments.
21:04He participated in the commentary of the BMX competition at the Tokyo Olympics and the Paris Olympics.
21:10That's amazing.
21:12His unique sense of speech and high-tension commentary became a hot topic on the Internet.
21:17All the members of his family were butterflies.
21:21It was a special day, so we asked him to show us what he can do in the store.
21:27Here we go.
21:28This is a specialty of Nagoya.
21:31Are you okay?
21:33That's amazing.
21:34This is a specialty of Nagoya.
21:36You're talking a lot.
21:37I can't do it unless I have a great physical ability.
21:41You can get the center of gravity with BMX.
21:45You can jump a little.
21:47Let's go.
21:48Here we go.
21:51That's amazing.
21:53Can you do BMX?
21:55Yes, I can do it.
21:58That's amazing.
22:00He's listening.
22:02He used to watch BMX.
22:05The commentary of the BMX competition became a hot topic on the Internet.
22:10I think it will continue to be popular.
22:13I think so, too.
22:18It's a hot gym.
22:20I'm sure there are a lot of restaurants.
22:25There is a flower shop over there.
22:31Excuse me.
22:32Can I talk to you for a moment?
22:36Are you working?
22:38Do you work here?
22:40Yes.
22:41I see.
22:42How long have you lived in Japan?
22:43About eight years.
22:44You speak Japanese very well.
22:46I live in Nepal.
22:48What is the first word you remember?
22:50Good luck.
22:52Good luck.
22:53Can I ask your name?
22:55Karumachariya Usubanjari.
22:58Karumachariya Usubanjari.
23:00That's amazing.
23:02I'm a third of Angelina.
23:08What kind of restaurant is this?
23:10It's a curry and tantanmen restaurant.
23:14Curry and tantanmen don't seem to be next to each other.
23:18It's a Nepalese restaurant.
23:20Is that so?
23:22That's right.
23:24It's strange.
23:26Nepalese food.
23:27In the restaurant where Ms. Haruma is the owner,
23:31Nepalese curry, the representative of Nepalese home cooking,
23:36and snacks that are easy for Japanese people to get used to are popular.
23:41It's a strange hope.
23:42In such a restaurant, tantanmen seems to be the main menu.
23:47Does tantanmen have a curry-like element?
23:51Is it a high-calorie food?
23:53How is it? Please try it.
23:55I'm sorry.
23:56I didn't expect it to be a spoiler.
23:59It's a surprise.
24:00Surprise?
24:02What kind of menu is the surprise tantanmen that Ms. Haruma makes?
24:09It doesn't look like a normal tantanmen.
24:12It's a simple tantanmen.
24:14It looks like a normal tantanmen.
24:23It's very energetic. It's delicious.
24:26It's a little different from the normal tantanmen in Japan.
24:30What's different?
24:31It's a deep spiciness.
24:34Deep spiciness?
24:37I'm particular about Nepalese spices.
24:41Like cardamom.
24:43Oh, cardamom.
24:45Ms. Haruma's Nepalese-style tantanmen uses several kinds of spices,
24:50such as cumin and cardamom, which are not used in general tantanmen,
24:55and Nepalese pepper, which smells like citrus.
25:02It's very authentic.
25:03However, what does deep spiciness mean?
25:07The two chocoplas, please give us a taste report.
25:14Thank you very much.
25:17It smells a little ethnic.
25:20It doesn't smell like a normal tantanmen.
25:28It's strong.
25:31I don't know.
25:33It's like the spiciness of a foreign country.
25:36I don't know at all.
25:39It's easy to eat.
25:41If you like spices, you might like this one.
25:44It has the spiciness of tantanmen and the flavor of Nepalese food,
25:51but it's not far from Japan at all.
25:56It's well thought out.
25:58Chocopla is also famous for its tantanmen,
26:01but why did they decide to make the unfamiliar tantanmen in Nepal?
26:07When I came to Japan, I started to like ramen.
26:11There are many kinds of ramen in Japan.
26:15I thought it would be interesting to write in Japanese.
26:18I see.
26:20Ms. Haruma, who is interested in Japanese food,
26:25learned Japanese and got a cooking license.
26:29While living in Japan,
26:32she was shocked by tantanmen.
26:36While eating popular tantanmen in the Tokai region,
26:41she wanted to make tantanmen herself,
26:44so she started researching by herself.
26:47I went to many restaurants to eat tantanmen,
26:50and I learned how to cook tantanmen.
26:53I ate a lot.
26:55I ate a lot.
26:57I ate too much.
26:59Ms. Haruma loves tantanmen,
27:02so when she opened a Nepalese restaurant,
27:06she developed 7 kinds of tantanmen and put them on the menu.
27:13Is that so?
27:14It's spicy ramen.
27:16By the way,
27:18there are only 4 kinds of Nepalese food.
27:21What?
27:23What else?
27:24I didn't know that.
27:26There are only 4 kinds of Nepalese food.
27:29There are only 4 kinds of Nepalese food.
27:38It's a park.
27:41It's a park.
27:43Hello.
27:44Excuse me.
27:45Hello.
27:47Can I talk to you for a moment?
27:50Is there anything you've accomplished so far?
27:55What about popular people?
27:57When I was a kid,
28:00I made tantanmen for children.
28:03Tantanmen?
28:04Yes.
28:05I'm glad to hear that.
28:07It's amazing.
28:08It's cute.
28:10It's really cute.
28:12This person?
28:14It's a cat.
28:16I made a cat.
28:18The mouth is amazing.
28:20My wife is busy with work,
28:23so I made it for her.
28:28When the child started going to kindergarten,
28:31he was a helper,
28:33and Suzuki was in charge of making lunch boxes.
28:37He started making tantanmen
28:40while looking at pictures of dogs and cats
28:43and making tantanmen by himself.
28:48Tantanmen isn't easy to make.
28:51Why do you make tantanmen?
28:53I run a sushi restaurant.
28:54A sushi restaurant?
28:55Yes.
28:56A sushi restaurant?
28:57That's right.
28:58Seafood bowl is quite popular,
29:01so I put a character on it.
29:04Is that so?
29:05Suzuki, who is actually a sushi expert,
29:09made tantanmen
29:11and put a character on the seafood bowl.
29:14He came up with an original menu.
29:16What is that?
29:17Then, it became popular as a cute seafood bowl on SNS.
29:22Many young people started to look for seafood bowls
29:25and started to order them.
29:28There is a restaurant nearby,
29:30so we decided to visit and investigate.
29:34Is this the place?
29:35Yes.
29:36It's nice.
29:38This is Nanten Sushi.
29:39Nanten Sushi?
29:40Yes.
29:41Nanten Sushi, which was established in 1969,
29:46is famous for its fresh rice balls
29:49and voluminous seafood bowls.
29:53Kin-san and Gin-san have visited this restaurant.
29:58Kin-san and Gin-san still make me excited.
30:02Can I ask you to put a character on the seafood bowl?
30:07Yes.
30:09You look different when you take off your sleeves.
30:11You looked like a man who was just taking a walk.
30:14Don't say that.
30:16I'm starting to look like a man.
30:20Wow.
30:23This is amazing.
30:24It's cute.
30:25This is amazing.
30:27It's cute.
30:28It looks like a seafood bowl.
30:29It's amazing.
30:30It looks like a cat.
30:31It's really cute.
30:32What is this? Is it an egg?
30:34It's a miso egg.
30:35By the way, how much is this?
30:37It's 2,500 yen including tax.
30:392,500 yen?
30:40It's cheap for a seafood bowl.
30:42It's cheap.
30:43There are about 20 kinds of ingredients.
30:45I think it would be great if you could tell us the name of the restaurant and the history of the restaurant.
30:49That's right.
30:50The gap is very interesting.
30:53That's right.
30:54It's a big gap.
30:55Suzuki-san changes the character he makes depending on the day.
30:59There are many customers who visit by looking at SNS and comments.
31:04On anniversaries such as Children's Day, you can order an even more luxurious seafood bowl.
31:09That's why customers from all over the country come.
31:13I've never seen this in a sushi restaurant.
31:15It's for children.
31:20I'm so happy.
31:21I don't think I'll be in this state.
31:23Please put some leek on it.
31:26I'll eat it with this.
31:30It's really good.
31:33It's good, but it's a little complicated.
31:38There are many young customers.
31:40That's right.
31:41The counter is full of women.
31:45There aren't many sushi restaurants with a history of more than 50 years.
31:48I don't think so.
31:49I can't look forward.
31:51It was cuter than I thought.
31:54I think he can make it beautifully.
31:58That's amazing.
31:59According to Taisho, Mr. Kin was once hospitalized with fish bones in his throat.
32:07He celebrated his turn with this Nanten Sushi.
32:12Fish again?
32:14He's a challenger.
32:16He's amazing.
32:24Which way should I walk?
32:26I haven't cut it once yet.
32:27Should I go this way?
32:29Are you going to cut it soon?
32:31Hello.
32:33Are you in a hurry?
32:34Excuse me.
32:36Let's go in here.
32:37Is it a sports goods store?
32:40I'll ask if I can go in.
32:42Excuse me.
32:43I'm filming on TV.
32:45Is it okay?
32:47Is it okay if the camera comes in?
32:49Okay.
32:50Excuse me.
32:52Excuse me.
32:53Is this a sports goods store?
32:56Have you been doing this for a long time?
32:58I've been doing this for 38 years.
33:00You've been doing this for a long time.
33:02Izuno?
33:06It's Izuno, but it looks like Mark Adidas.
33:08That's right.
33:10I heard you're proud of something.
33:16I'm proud of myself.
33:18Please.
33:19I went to the national tournament when I was over 70 years old.
33:22National tournament?
33:24There was a great person.
33:26What kind of tournament is it?
33:28It's called Koki baseball, which is over 70 years old.
33:30Koki baseball?
33:32It's a national tournament for over 70 years old.
33:38It's not senior baseball.
33:40It's Koki baseball.
33:42What's the score of this national tournament?
33:44I'm the best.
33:46There are five games.
33:48I'm in all the leading positions.
33:50You're good.
33:52You're good at playing baseball, too.
33:54I was a catcher.
33:56I went to the center and ran.
33:58That's amazing.
34:00He was 72 years old and enjoyed baseball.
34:04He graduated from Kyoei High School and continued to play baseball with a college student.
34:12He is currently a member of the Koki baseball team.
34:18That's amazing.
34:20This year, the oldest player is 91 years old.
34:27There is a player who is in the same team as the pitcher of the former Chūnichi Dragons, Oeji Bando.
34:34Mizuno is 72 years old, but he is active as a young player.
34:39He participated in the national tournament in 2023 and 2024.
34:46Mizuno seems to be spending his days playing baseball.
34:52I play baseball as a coach in a team called Sports Mizuno.
34:58Do you teach him?
35:00I start the game at 6 o'clock.
35:05What time do you start?
35:09I've been a referee for 40 years.
35:14I wear a uniform twice a day.
35:19I wear a referee's uniform twice a day.
35:21That's amazing.
35:23On Saturdays, there is a referee, and on Sundays, there is a baseball game.
35:28That's amazing.
35:31Mizuno is the ultimate all-mighty player, such as being the coach of the grass baseball team and the referee of the boys' baseball team.
35:43Mizuno has devoted most of his life to baseball.
35:48When he was 40 years old, he had a terrible accident.
35:52He was hit by Takakura.
35:54What?
35:55Wait a minute.
35:57Was it in the movie?
35:58Wait a minute.
36:01I don't know what to say.
36:04First of all, there was a terrible picture.
36:07What is this?
36:08Mr. Baseball.
36:11It's a movie about baseball.
36:13It's an American movie.
36:17I played the role of the third coach.
36:20Ken Takakura is a dragon.
36:22Why did you appear in the movie?
36:24There were a lot of professional players.
36:26There are a lot of baseball players.
36:29When Mizuno was 40 years old, he appeared in Mr. Baseball, a Hollywood movie starring Ken Takakura as the third coach.
36:40That's amazing.
36:41He also filmed in Nagoya City.
36:45He was offered to appear in the movie by a baseball player he knew.
36:49Is that how it works?
36:51He was a superstar at that time.
36:53That's right.
36:54Should I decorate it?
36:55I don't know how to decorate it.
36:57I don't know how to decorate it.
36:58Why?
37:00There are a lot of empty spaces.
37:02That's amazing.
37:04It's like a baseball.
37:06It's like a baseball.
37:08According to Mr. Mizuno, he is an old man.
37:11When he hits a ball over the fence, it becomes a running home.
37:17That's true.
37:19The sun is setting.
37:26This area is a residential area.
37:29I love steak, hormones, and stamina food.
37:35I'm attracted to it.
37:39The cake is delicious.
37:41That's amazing.
37:43It's almost green.
37:45That's good.
37:46I'm curious about it.
37:48It looks delicious.
37:50Hello.
37:52Excuse me.
37:53Is it okay to film now?
37:56Please come in.
37:58That's amazing.
37:59It's a cool shop.
38:01It's very nice.
38:02Excuse me. Can I come in?
38:06How is it?
38:08I can't help but love this shop.
38:13What do you recommend?
38:15Chikuwa and steak.
38:17Chikuwa and steak.
38:18Chikuwa is not written on the sign.
38:21Please try it.
38:26Kazutomi, a meat shop that Mr. Yoshimura opened in 2006.
38:33It's a shop where nostalgic atmosphere is the best and customers are busy every day.
38:40What kind of menu is Chikuwa, a specialty of such a shop?
38:47Chikuwa.
38:49What is this?
38:51This is Chikuwa.
38:52Chikuwa?
38:54This is meat.
38:56This is the blood of a pig.
38:58This is the first time I've seen a pig's blood.
39:00This is a very thick blood.
39:01This is the only pig's blood in Japan.
39:05This is the only pig's blood in Japan.
39:09Why did you try to make a pig's blood?
39:12Because it's delicious.
39:13This is the most delicious thing I know.
39:16Mr. Yoshimura offers rare parts.
39:21He has loved yakiniku for a long time.
39:23After getting married, he ate yakiniku in his wife's restaurant and researched.
39:29He opened a yakiniku restaurant in 2006 aiming to make yakiniku delicious for everyone.
39:35In order to make yakiniku delicious for everyone, he went to many stores.
39:43He went to a famous restaurant in Minami-ku.
39:49He is not only particular about making yakiniku.
39:52How long does it take to cook the hormone?
39:56It takes a little longer than you think.
40:01It's the same for raw meat.
40:04The longer you cook it, the safer it is.
40:12When I looked inside the store,
40:23I found a customer who was over-cooking.
40:26He is still cooking.
40:29In addition, he is lecturing on how to cook.
40:33Mr. Yoshimura wants customers to eat in the best condition.
40:37So he goes around the store.
40:40He was a yakiniku police officer.
40:47Is it okay?
40:49If it was normal, I would have done it.
40:57It's delicious.
40:59It's crispy.
41:01I have never eaten such a texture.
41:05It's hard to eat at the right time, isn't it?
41:10There is no such thing at all.
41:12It's all golden ratio.
41:18It's disgusting.
41:21I see.
41:24I want to eat it.
41:27Don't you want to eat the meat and hormone that you can taste at such a popular yakiniku restaurant?
41:34Do you want to eat it?
41:36I want to smell it.
41:39This time, we have prepared a set of rare food that you can eat at KAZUTOMI.
41:46However.
41:48Only the winner of the competition can taste the rare food.
41:56The competition is called the hormone challenge.
42:03Is it a movie?
42:06The two people in the chocolate shop will be judged on the best timing to bake the hormone.
42:14If you have more time, you can get a set of rare food as a reward.
42:22This time, I will bake the beef hormone.
42:26I will bake it on the skin and turn it over.
42:31I will start.
42:34Everyone in front of the TV, please watch while predicting the timing to eat.
42:39Raise the lid when you think it's the best time to bake.
42:46I have prepared a VTR for 3 minutes.
42:55I can hear a good sound.
42:57Do you turn it over again?
42:59I have finished baking the skin.
43:01It's time to bake the fat part.
43:07One minute has passed.
43:15I raised the lid.
43:18I raised the lid.
43:20The two people predicted the timing to eat.
43:23The difference is 3 seconds.
43:25This is fat.
43:27I thought it would be good if I could bake it quickly.
43:32The two people in the chocolate shop will be judged on the best timing to bake the hormone.
43:40What is the recommended time?
43:441 minute 16 seconds.
43:49The winner is SHIRAI.
43:51This is very good.
43:54If the surface of the fat is slightly browned, it's time to eat.
44:00After this, rare parts that can only be taken a little from one person appear as a reward.
44:10This is very good.
44:12This is very good.
44:14The winner is SHIRAI.
44:16The winner has won a rare part set called Chikuwa and Uchimomo.
44:29This is amazing.
44:31This is very good.
44:32I eat Chikuwa first.
44:36What is this?
44:41This is very good.
44:43It's so good! The more you chew, the more umami you get.
44:53It's so good!
44:55It's so good!
44:57It's so soft, and you can really taste the sweetness.
45:02It's the inner thigh.
45:04People tend to think sashimi is a bit bitter, but it's not.
45:10It's not bitter at all.
45:12It's light.
45:13It's light.
45:15Wow!
45:16Give me some rice!
45:18I can't say, give me some meat.
45:24Let me eat that.
45:26I can't say, give me some meat.
45:28Give me some of that water.
45:31And let me eat that.
45:33I can't help it.
45:39It's so good!
45:41I can't tell.
45:42This meat is even better!
45:45I can't tell.
45:46I can't tell.
45:47I can't tell.
45:48I can't tell.
45:49I can't tell.
45:50I can't tell.
45:51I can't tell.
45:52I can't tell.
45:53I can't tell.
45:54This meat is even better!
45:56Of course!
45:57I can't tell.
45:59Lastly, please choose the MVP of this show.
46:05I see.
46:06I've decided.
46:08The MVP of this show is Mizuno-san from Kokiya-kyu!
46:15I heard a lot of words about Kokiya-kyu.
46:19I want to see the match.
46:21I want to see it.
46:23I want to cheer for Mizuno-san's team.
46:25I want to see Kokiya-kyu and Kokisakka.
46:29I hope everyone is doing well.
46:31That's right.
46:32I'm sure they are.
46:33It's going to be a great show.
46:35Iroiro.
46:36Bitachaku.
46:37Minamiku.