• 2 days ago
帰れマンデー見っけ隊!! 2025年3月24日 食材の宝庫「金沢」でご当地グルメ探し!サンド×石原良純×宮川大輔と巡る 春の爆食旅SP!
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

Category

📺
TV
Transcript
00:00:01Tonight's Kaeru-man Day is a three-way trip to Kaeru-ma-den!
00:00:05A three-hour special of eating in the spring!
00:00:08The three-way trip is to Kanazawa, the home of food!
00:00:12The best gourmet trip ever on the show!
00:00:16Yum!
00:00:19Wow, it's so good!
00:00:22What is this?
00:00:24I'm so happy!
00:00:29And in the second half, we have a popular comedian special!
00:00:34The best donut chain in Japan, Mr. Donut's Kaeru-ma-den!
00:00:38First, here's the big announcement!
00:00:42A mysterious line of people from all over Japan!
00:00:46Is it morning or night?
00:00:48Osaka?
00:00:49We've come to Wangan City, Sakai City, Osaka Prefecture.
00:00:53The time is 11am.
00:00:56I'm hungry!
00:00:57There's a big line of people at this hour.
00:01:01There's no such thing.
00:01:02It's in a narrow alley.
00:01:04There's supposed to be a line of people.
00:01:06No, there isn't.
00:01:07This alley...
00:01:08It doesn't look like there's a lot of people.
00:01:10It's a little scary.
00:01:12If you look around the alleys...
00:01:16There's no line of people here.
00:01:17There is!
00:01:18There is!
00:01:19Wow, look!
00:01:21There's a big line of people over there!
00:01:23It's 11am right now.
00:01:26It's amazing.
00:01:28This is the last day.
00:01:31How long is the line?
00:01:34It's amazing.
00:01:35There's a long line.
00:01:36It's amazing.
00:01:37The line...
00:01:38There's more than 100 people.
00:01:40What is this?
00:01:42It's 11am.
00:01:44There's a big line of people in a narrow alley.
00:01:51What is this?
00:01:52And this line...
00:01:55It's only been an hour.
00:01:56It's 12am.
00:01:57There's more and more people.
00:02:02It's 3pm, right?
00:02:03What is this?
00:02:07Even after 4pm,
00:02:09the line of more than 100 people
00:02:11continues without interruption.
00:02:16And...
00:02:18What is this?
00:02:20It makes a clicking sound.
00:02:22What, what, what?
00:02:24Huh?
00:02:25What are they doing?
00:02:28Someone is breaking a bone.
00:02:30Why are they lining up?
00:02:32What is at the end of the line?
00:02:37We asked people who came late at night.
00:02:41Speaking of Sakai,
00:02:43this is the last one.
00:02:45The last one?
00:02:46Everyone knows this.
00:02:48What is it?
00:02:49The last one.
00:02:50Everyone in Osaka knows this.
00:02:53Everyone in Osaka knows this?
00:02:55Once you eat it,
00:02:57you want to eat it again.
00:02:59Is it food?
00:03:00It's open from 11am.
00:03:02You can only eat it at this time.
00:03:04That's why it's popular.
00:03:05I see.
00:03:06Yes, this line.
00:03:08It's a restaurant that opens from 11am.
00:03:11They're lining up to eat a certain food.
00:03:15Ramen?
00:03:17Why are they doing business at this time?
00:03:21And what is the famous gourmet food in Osaka?
00:03:28We're about to open.
00:03:30We're going to line up.
00:03:31That's amazing.
00:03:32Do you want to eat in line like this?
00:03:35Is this the last one?
00:03:36Yes, it is.
00:03:37You're going to eat a gourmet food in the middle of the night.
00:03:40I can't see the front.
00:03:42I can't see it.
00:03:43Is it open early?
00:03:44It's a little early.
00:03:45It's a little early.
00:03:46It's starting to open.
00:03:48Earphones.
00:03:49What's this?
00:03:50It's amazing.
00:03:51From midnight.
00:03:52I wonder what it is.
00:03:53Can I guess?
00:03:54Kasu-udon.
00:03:57It's a famous dish in Osaka.
00:03:59I think so, too.
00:04:00Where did you come from today?
00:04:02I came from Saitama.
00:04:03Saitama?
00:04:04It took me about 12 hours to get here.
00:04:06Do you want to eat that much?
00:04:08Why don't we know that?
00:04:10I said that because I was going to get up.
00:04:12I made up my mind today.
00:04:14You said you were going to get up.
00:04:15I made up my mind.
00:04:16There are many types.
00:04:18There are many types?
00:04:19How many types are there?
00:04:21There are 30 types.
00:04:2230?
00:04:24If you add oil, it won't start.
00:04:26Oil?
00:04:28It's not oily.
00:04:29I don't know why.
00:04:30It's not oily.
00:04:31It's delicious no matter what you eat.
00:04:32That's right.
00:04:33Do you like sandwiches?
00:04:35I like deep-fried food.
00:04:38Deep-fried food?
00:04:39Deep-fried food?
00:04:40I don't like deep-fried food.
00:04:41I don't like deep-fried food.
00:04:42I want to go there.
00:04:44I thought it was ice cream.
00:04:46I saw it.
00:04:47I want to go there when I go to Osaka alone.
00:04:49Finally, the shop is open.
00:04:52It's starting to rotate.
00:04:54More and more customers are coming.
00:04:58There are 24 people left until the battle.
00:05:01When they approach the shop...
00:05:06What is it?
00:05:07I hear a sound from inside the shop.
00:05:12I'm curious about this.
00:05:15Someone is breaking the bones.
00:05:17What is it?
00:05:20Someone is throwing something.
00:05:23What is it?
00:05:24Someone is throwing something.
00:05:26Someone is throwing something.
00:05:27Someone is throwing something.
00:05:28Someone is doing something bad.
00:05:30What is he doing?
00:05:33The customers are dropping something on the floor.
00:05:36This scene is the specialty of the shop.
00:05:39What is it?
00:05:40What can they eat?
00:05:43It looks like fish.
00:05:45Fish?
00:05:47It's close to the sea.
00:05:49It looks like fish.
00:05:50It's delicious.
00:05:54I think they put it directly from the market.
00:05:57There are many people from Kansai.
00:05:59Do you like sandwiches?
00:06:01I absolutely like it.
00:06:04I've never been here.
00:06:06I'm talking to you.
00:06:09I'm sorry.
00:06:10Actually, this shop is in the old market.
00:06:14I asked the shop staff about the shop.
00:06:19He is a shop manager.
00:06:21He takes care of the shop by himself.
00:06:23He has been in charge of the business for a long time.
00:06:27He has been in charge of the business for a long time.
00:06:29He has been in charge of the business for a long time.
00:06:31He is good at it.
00:06:33He is like KENKOMA.
00:06:35He looks like KENKOMA.
00:06:37He often goes to the market to eat.
00:06:40I see.
00:06:41There is no doubt.
00:06:42We put a lot of sweet beans in it.
00:06:46Sweet beans?
00:06:47We put a lot of grated daikon in it.
00:06:51Do you put grated daikon in it?
00:06:53It is said that it is a delicacy that even professional fishers praise.
00:07:01What is waiting for them in front of the line?
00:07:05They are lining up.
00:07:06It's been an hour and 40 minutes.
00:07:11This is the front.
00:07:12They have come.
00:07:13They have come.
00:07:15They have come.
00:07:16Welcome.
00:07:19They have finally come to the front.
00:07:23They have come.
00:07:24Akira.
00:07:25I was called.
00:07:26I did it.
00:07:28I'm sorry.
00:07:29It's beautiful.
00:07:32There are a lot of seats in the store.
00:07:34I don't know yet.
00:07:36The atmosphere in the store is very good.
00:07:40There are not only fish, but also vegetables.
00:07:44It's tempura.
00:07:45I'm looking forward to it.
00:07:46I'm looking forward to it.
00:07:47This is tempura.
00:07:48The way the pumpkin is cut.
00:07:49The way the eggplant is cut is also tempura.
00:07:51Do they eat tempura in the middle of the night?
00:07:55What are they throwing away?
00:07:57What are they throwing away?
00:07:59I'm sorry.
00:08:00I'm looking forward to it.
00:08:02I ordered it, so I'll wait for it.
00:08:06Sakai City, Osaka Prefecture.
00:08:08There are more than 100 people in a small alley at midnight.
00:08:15Not only the locals, but also professional fishermen are impressed.
00:08:20What kind of gourmet food do they want to eat at midnight?
00:08:25This is a lot of food.
00:08:29This is amazing.
00:08:31This looks delicious.
00:08:32Why do they eat this at midnight?
00:08:34And.
00:08:35This road is good.
00:08:37This is wonderful.
00:08:39I'm glad I came to Kanazawa.
00:08:40This is good.
00:08:41The third trip is a special trip to Kanazawa.
00:08:45This is delicious.
00:08:48What is this?
00:08:51This is the best cream croquette in the world.
00:08:57This is the best in the world.
00:09:04Sakai City, Osaka Prefecture.
00:09:06There are more than 100 people in a small alley at midnight.
00:09:13Not only the locals, but also professional fishermen are impressed.
00:09:18What kind of gourmet food do they want to eat at midnight?
00:09:23And.
00:09:24This is what the customers put on the floor.
00:09:27What is this?
00:09:33I got it.
00:09:35This is tempura.
00:09:37This is a lot of food.
00:09:42This is a lot of food.
00:09:45This is a tempura made with fish from the fish market.
00:09:51This is a tempura made with cod roe and egg.
00:09:56This is a tempura made with egg.
00:09:59There are 23 kinds of tempura.
00:10:01I'm back in Fukuoka.
00:10:04I eat the most popular tempura.
00:10:08ITADAKIMASU.
00:10:10This is delicious.
00:10:12This looks delicious.
00:10:14This is very fresh.
00:10:17This is delicious.
00:10:19This is a crispy tempura.
00:10:22This is a soft fish roe.
00:10:24This is very delicious.
00:10:25This is a soft fish roe.
00:10:26This is a soft fish roe.
00:10:28This is very delicious.
00:10:32This is a restaurant that opened in 1943 in Sakai.
00:10:37This is Daikichi Tempura.
00:10:40This restaurant has been open since 11 o'clock in the morning for those who work at the fish market.
00:10:49This restaurant is taught by professional fishermen at the fish market.
00:10:53By listening to the owner, fresh and delicious ingredients can be purchased.
00:11:00This is a sweet tempura with grated daikon radish.
00:11:05This is also very popular.
00:11:10The taste loved by professional fishermen spreads in the mouth.
00:11:16Now, ordinary customers line up every day.
00:11:21What was on the floor?
00:11:24This is a clam.
00:11:26This is a clam shell.
00:11:28Why did you throw it away?
00:11:30This is a clam miso soup with tempura.
00:11:34Why did you throw the clam shell on the floor?
00:11:37The counter is small.
00:11:40I can't put the clam shell in the counter.
00:11:44My mother told me to throw it away.
00:11:49This is the idea of Osaka people.
00:11:54Next.
00:11:57This road is good.
00:12:01Kanazawa is hot now.
00:12:08I'm glad I came to Kanazawa.
00:12:10This looks delicious.
00:12:12This is a warehouse of ingredients.
00:12:14This is big.
00:12:16This looks delicious.
00:12:18Kanazawa is a place where you can experience real Japan.
00:12:24This is the only tourist attraction in Japan.
00:12:32This is a tourist attraction that attracts attention from Japan.
00:12:38The reason for this is the food in Kanazawa.
00:12:45This is delicious.
00:12:47This is delicious.
00:12:49This is delicious.
00:12:51I'm happy.
00:12:53This is delicious.
00:12:55This is the best food in the world.
00:12:58This time, they will go on a gourmet trip using the program.
00:13:03Kanazawa special.
00:13:07Welcome to Kanazawa.
00:13:10Welcome.
00:13:11You are familiar with Kanazawa.
00:13:13Is that so?
00:13:16Ishikawa, Fukui, and Hokuriku are my favorite places.
00:13:21Is that so?
00:13:23You always act arbitrarily.
00:13:25That's right.
00:13:26I can't do it for a while.
00:13:29I can't do it.
00:13:31KAZUSHIGE and YOSHINORI can't do it.
00:13:34Let's not quarrel today.
00:13:35Let's get along today.
00:13:37I don't want to see your fight.
00:13:40This time, they will go to three popular tourist attractions in Kanazawa.
00:13:45They will go on a gourmet trip.
00:13:50They will look for the best food in Kanazawa.
00:13:54NOTOUSHI, NODOGURO, KANOGANI, and WASUITSU.
00:13:59They will look for two gourmet foods in one area.
00:14:05Let's go.
00:14:07WASUITSU.
00:14:10This is a famous restaurant.
00:14:14Let's go to a famous restaurant.
00:14:16You are reliable.
00:14:19Wait a minute.
00:14:21Everyone is hungry in the morning.
00:14:24Let's go to NODOGURO.
00:14:27Let's go to NODOGURO.
00:14:30STEAK.
00:14:33NOTOUSHI and WASUITSU.
00:14:35I want to eat delicious food.
00:14:37Let's go.
00:14:39They will look for the best gourmet food in Kanazawa.
00:14:46NOTOUSHI is famous for its delicious beef.
00:14:50NOTOUSHI is famous for its delicious beef.
00:14:57WASUITSU is famous for its Japanese sweets.
00:15:03They will look for the best gourmet food in Kanazawa.
00:15:13Let's go to the main area.
00:15:15There are many tea shops.
00:15:17I want to go there.
00:15:18Let's go there.
00:15:20It's over there.
00:15:22It's over there.
00:15:24That's the tea shop.
00:15:27You are reliable.
00:15:30You are reliable.
00:15:32That's a good bridge.
00:15:34That's a good bridge.
00:15:37That's a good bridge.
00:15:39That's a nice bridge.
00:15:41That's an old bridge.
00:15:43That's a nice bridge.
00:15:45This is the river that runs through Asano.
00:15:47This is between the two rivers in Kanazawa.
00:15:50Is this the castle?
00:15:51This is the Kanazawa castle.
00:15:53This is the castle.
00:15:55The lord told me not to play in the castle.
00:16:00I went outside the river.
00:16:02That's the other side of the river.
00:16:07You are very knowledgeable.
00:16:11This is the old town.
00:16:13That's good.
00:16:16Which way is YOSHIMI?
00:16:18That way.
00:16:20Let's go to a place where there is a shop.
00:16:22Let's go to a place where there is a famous poster.
00:16:27The people who come to Kanazawa will definitely visit this place.
00:16:31They go to the main street of Higashi-Chayagai.
00:16:35What kind of delicious food can they eat?
00:16:41This road is good.
00:16:44It's like a castle town.
00:16:47Do people live here?
00:16:50This is an old river roof.
00:16:52That's good.
00:16:54I like this place.
00:16:55There are a lot of people.
00:16:58Kanazawa is rare in Japan.
00:17:02There are few cities that have not been burned in the war.
00:17:05There are few cities that have not been burned in the war.
00:17:12There was no air raid.
00:17:15Is that so?
00:17:16Kanazawa is good.
00:17:19I see a shop.
00:17:22That's right.
00:17:23What kind of shop is it?
00:17:25Is it a dessert shop?
00:17:28It's a nice shop.
00:17:30What is this?
00:17:31It's amazing.
00:17:32It's fashionable.
00:17:33What is this?
00:17:36This is a good place.
00:17:37It's fashionable.
00:17:40Hello.
00:17:41Hello.
00:17:42I was looking at the shop because it was so nice.
00:17:44Thank you very much.
00:17:45I'm here on TV.
00:17:48Can I see it?
00:17:49Of course.
00:17:50What kind of shop is it?
00:17:52It's a different shop.
00:17:53I was fascinated by this shop.
00:17:56This is a popular shop in Kanazawa.
00:18:00What is this?
00:18:03It's delicious.
00:18:06What kind of shop is this?
00:18:10When I was in Japan, it was the best.
00:18:12It was a very famous shop in Kanazawa.
00:18:14I was looking at the shop because it was so nice.
00:18:16Thank you very much.
00:18:17I'm here on TV.
00:18:19What kind of shop is it?
00:18:22It's fashionable.
00:18:23I was fascinated by the shop.
00:18:25What kind of shop is it?
00:18:27It's fashionable.
00:18:31Thank you very much.
00:18:32I was interested in the shop.
00:18:35It's fashionable.
00:18:36It's fashionable.
00:18:37Thank you very much.
00:18:38I'm here on TV, is it okay if I come in?
00:18:41Yes, of course.
00:18:42What kind of shop is this?
00:18:44This is Ishikawa Prefecture's original cocktail based on Japanese sake and Japanese tea.
00:18:50We also offer non-alcoholic drinks.
00:18:53What?
00:18:54Do you mind if I order a non-alcoholic drink?
00:18:56What?
00:18:59Do you mind if I order a non-alcoholic drink?
00:19:00Already?
00:19:01Just for a moment.
00:19:02Just for a moment.
00:19:03He invited me.
00:19:05Is it okay if I come in?
00:19:06Yes.
00:19:07Do you mind if I come in?
00:19:10What is this?
00:19:12I've never been to a shop like this.
00:19:14This is nice.
00:19:16It's very stylish.
00:19:19Excuse me.
00:19:20What is this place?
00:19:21It's very stylish.
00:19:22It's like this.
00:19:25There are four seats in the counter.
00:19:27Is this the only space?
00:19:31It's amazing.
00:19:33What is this place?
00:19:34Everything here is stylish.
00:19:36Everything here is stylish.
00:19:38We also offer non-alcoholic drinks.
00:19:40Do you like non-alcoholic drinks?
00:19:42We also offer freshly brewed brown rice tea.
00:19:45It looks delicious.
00:19:46We also offer liquid yoghurt.
00:19:47Tea and yoghurt?
00:19:48Do they go well together?
00:19:50I don't drink that.
00:19:51Really?
00:19:53This is a shop that just opened in May last year.
00:19:56It's a popular shop in Kanazawa.
00:19:59It's called Sanei Tei.
00:20:02Mr. Hama is from Kanazawa.
00:20:05He trains under a bartender who represents Japan.
00:20:11He developed an original cocktail using Ishikawa's Kaga tea and Matcha.
00:20:17You can enjoy drinks that you can only taste here.
00:20:22Let's try the tea and yoghurt drink first.
00:20:27This is the first time I've come to a stylish bar.
00:20:30There are a lot of old men in a stylish bar.
00:20:35This is freshly brewed brown rice tea from Kanazawa, Ishikawa.
00:20:39Is this brown rice tea?
00:20:40This is liquid yoghurt.
00:20:43This?
00:20:44It's transparent, but it's liquid yoghurt.
00:20:46This contains yoghurt, pineapple, and coconut syrup.
00:20:52It's transparent.
00:20:54How does it taste?
00:20:56It's like brown rice.
00:20:58Please try it.
00:20:59This is tea and yoghurt.
00:21:03It's amazing.
00:21:09It's good. What is this?
00:21:12Is it good?
00:21:13What is it?
00:21:16It's well-balanced.
00:21:18It's a new taste.
00:21:21It's like yoghurt.
00:21:23How is it?
00:21:25It's good.
00:21:29It's a mixture of yoghurt and lemon.
00:21:31Is the lemon strong?
00:21:32There's coconut.
00:21:33It's coconut.
00:21:34There's matcha.
00:21:35They're not fighting.
00:21:37This is tea.
00:21:38It's well-balanced.
00:21:41I want to drink it with my neck.
00:21:43I want to drink it with a straw.
00:21:47Mr Yoshizumi and Mr Daisuke can drink alcohol.
00:21:51They drink matcha and whiskey cocktails.
00:22:01It's amazing. It's good.
00:22:05It's good.
00:22:06I've never tasted it before.
00:22:09I can taste tea, but I can also taste alcohol.
00:22:12I can also taste whiskey.
00:22:16I'm doing this at home.
00:22:19I can only drink it here.
00:22:21I'll make you something you can only drink at home.
00:22:24It's a different drink.
00:22:25It's a similar drink.
00:22:27Everyone.
00:22:29Please listen to the store of NOTOUSHI and WA-SUITES.
00:22:34The store is around here.
00:22:37This is NOTOUSHI.
00:22:40There is a store called YOSHI.
00:22:43It's a NOTOUSHI certified store.
00:22:45You can eat NOTO's meat for 5 seconds.
00:22:50I like that.
00:22:53The meat is sliced and packed.
00:22:56I like that, too.
00:23:00It's like Kanazawa.
00:23:02It's good.
00:23:03It's beautiful.
00:23:05Do you often go there?
00:23:06I often go there when I have a reward.
00:23:09It may be crowded.
00:23:11It's very crowded for me.
00:23:14I understand.
00:23:16This is the main street.
00:23:18I often take pictures here.
00:23:20This is the main street.
00:23:21It's around here, right?
00:23:23This is a narrow street.
00:23:26It's a little from the main street.
00:23:29Please enter here.
00:23:32Please come out to the right.
00:23:34I leave the way to you.
00:23:36I know you.
00:23:37Can I enter now?
00:23:39This is the main street.
00:23:41I don't understand.
00:23:43Please come this way.
00:23:45I'm sorry.
00:23:46I'm angry.
00:23:48I understand.
00:23:50I understand what you said.
00:23:52Let's go.
00:23:55Are you okay?
00:23:57I'm okay.
00:23:59Thank you very much.
00:24:01Thank you very much.
00:24:02Thank you very much.
00:24:03It was a good experience.
00:24:05Let's go to the butcher shop.
00:24:07Let's look for it.
00:24:08Let's do that.
00:24:10First, they go to the popular shop where English-ranked butchers are eaten.
00:24:16They go to the main street of Higashichayagai to look for Mr. Yoshizumi.
00:24:21Mr. Yoshizumi.
00:24:23Did he really find the way with that narrow street?
00:24:28This way, right?
00:24:30Isn't it this way?
00:24:31Higashichayagai is this way.
00:24:33This is the main street, right?
00:24:35Yes, this is the main street.
00:24:37It's like this stone pavement.
00:24:38It looks good.
00:24:39This is it.
00:24:40It's a nice street.
00:24:42It's nice.
00:24:43There are many shops.
00:24:45What is this?
00:24:46It's interesting.
00:24:50It's a nice atmosphere.
00:24:52It's different from Kyoto.
00:24:56It's like Kanazawa.
00:24:59This is the main street I was talking about.
00:25:03This is the main street.
00:25:05It's a place that appears in suspense.
00:25:07I can come here as many times as I want.
00:25:10I feel like I'm in Japan.
00:25:13It's like a picture.
00:25:15It's nice.
00:25:16It's amazing.
00:25:18It's a nice trip.
00:25:21It's the best.
00:25:23Chayagai.
00:25:24It's a nice shop.
00:25:26There are many souvenir shops.
00:25:29Yes, there are.
00:25:31Higashichayagai flourished as a flower town
00:25:34from the Edo period to Kyoto and Gion.
00:25:39The old town with beautiful outskirts and stone pavements
00:25:44is a popular tourist spot representing Kanazawa.
00:25:48It is known as one of the top 100 countries in Japan.
00:25:51Toshie Maeda is the richest man in Japan.
00:25:55He invited craftsmen from Kyoto and Edo to pursue wealth.
00:26:00They combined both cultures.
00:26:03Kanazawa's unique elegant hospitality culture was formed.
00:26:08It's still a place where you can enjoy luxurious food.
00:26:14Let's go to the butcher shop.
00:26:16Let's look for it.
00:26:17Yes.
00:26:18Japanese sweets.
00:26:19Sweets.
00:26:20What is this?
00:26:21Let's go.
00:26:22Is this the place?
00:26:24Japanese sweets.
00:26:25Kagahan Goyotashi.
00:26:28Kashi.
00:26:29Morihachi is famous.
00:26:32The main store is near the castle.
00:26:34I see.
00:26:35Japanese sweets, Morihachi.
00:26:38It's like a traditional Japanese sweets shop.
00:26:41It's like a traditional Japanese sweets shop.
00:26:43It's like Rakugan.
00:26:45Yes, it's like Rakugan.
00:26:47Each house has a wooden mold.
00:26:52When the store is closed,
00:26:55we go to Morihachi and ask them to make Rakugan for us.
00:26:59That's Kanazawa's Japanese sweets culture.
00:27:01I see.
00:27:03It's not based on that.
00:27:05Morihachi is famous for its sweets.
00:27:09It's 400 years old.
00:27:11It's 400 years old.
00:27:12400 years?
00:27:13It's the first store in Edo.
00:27:15Edo? That's amazing.
00:27:17Let's support the store.
00:27:19Thank you for supporting the store.
00:27:22I went to Noto the other day.
00:27:25Did you?
00:27:26Yes.
00:27:27Let's take a look.
00:27:30They were looking for a store in Noto,
00:27:33but they found a Japanese sweets shop here.
00:27:36They got permission to film
00:27:38and went to Morihachi, which is famous for Yoshizumi.
00:27:42Hello, young man.
00:27:44Hello.
00:27:45It's beautiful.
00:27:46It's beautiful.
00:27:47This is the main store, right?
00:27:49That's right.
00:27:51There's a great store.
00:27:53It's near the castle.
00:27:55It's like a museum.
00:27:57What?
00:27:58It's like a museum of sweets in Kaga.
00:28:02I see.
00:28:03It's on top of the castle.
00:28:05Let's go shopping.
00:28:07I want to.
00:28:08Let's buy souvenirs.
00:28:09My wife will be happy if we buy Japanese sweets.
00:28:13Which one do you recommend?
00:28:15I recommend Hotatsu.
00:28:17Hotatsu?
00:28:19It looks good.
00:28:21Hotatsu.
00:28:29Kuzu-an-mitsu.
00:28:31You can eat it at home like a cafe.
00:28:34That's a good idea.
00:28:36Doton Dainabon.
00:28:39We have to buy this.
00:28:41Let's buy it.
00:28:42We have to support Doton.
00:28:44You can eat Kuzu-an-mitsu and Hotatsu.
00:28:46Really?
00:28:47Then, let's go here.
00:28:48Is this a restaurant?
00:28:50That's right.
00:28:51There's a cafe space in the back.
00:28:56Really?
00:28:57I'm glad.
00:28:58It's a restaurant.
00:28:59I'm glad.
00:29:00I'm sorry.
00:29:01We did it.
00:29:03Morihachi has been in business for 400 years.
00:29:08This Japanese sweets shop has been in business since the beginning of the Edo period.
00:29:16The popular An-mitsu is made with local Doton Dainabon.
00:29:22Instead of Kanten, they use Kuzu-an-mitsu and Hotatsu.
00:29:29Let's try the luxurious Japanese sweets.
00:29:34Let's eat.
00:29:36Excuse me.
00:29:39Look at this.
00:29:40It's fashionable.
00:29:43It looks good.
00:29:44It looks good.
00:29:45It's Kuzu-Kanten with Hotatsu.
00:29:48It's Kuzu-Kanten.
00:29:49That's right.
00:29:50This is the first time I've eaten it.
00:29:54I'll try it.
00:29:57It's good.
00:29:59It's good.
00:30:03It's an elegant Anko.
00:30:12It's really good.
00:30:13It's really good.
00:30:17It's sweet and good.
00:30:21This Kanten is really good.
00:30:24It's good.
00:30:25It's chewy.
00:30:28This is the most popular one, Hotatsu.
00:30:30Hotatsu.
00:30:31Is this Dorayaki?
00:30:34It's called Mochikawa Dorayaki.
00:30:36Mochikawa Dorayaki.
00:30:37It's really chewy.
00:30:40It's good.
00:30:43The sweetness is just right.
00:30:45I can't help but be quiet.
00:30:49I can't say it's good.
00:30:51I'm not an idiot.
00:30:54First, they cleared the Japanese sweets.
00:30:57From now on,
00:30:59they'll look for the shop that taught them the way.
00:31:05It was great.
00:31:06Thank you for the food.
00:31:07Thank you for the food.
00:31:08Thank you very much.
00:31:09It was delicious.
00:31:10I'm satisfied.
00:31:11I'm satisfied.
00:31:12I feel calm.
00:31:13I feel calm.
00:31:14It was a good time.
00:31:15It was a good time.
00:31:17Let's go.
00:31:18Let's look for YOSHIMI.
00:31:19Okay.
00:31:20It's around here.
00:31:21YOSHIMI, you should line up.
00:31:24There are many people.
00:31:26YOSHIMI, which way is it?
00:31:28It's over there.
00:31:29Go straight.
00:31:30Are you okay?
00:31:34I'm not an idiot.
00:31:38I'm a hobbyist.
00:31:40That's right.
00:31:41It's a hobby.
00:31:42It's a hobby.
00:31:43It's a hobby.
00:31:44That's a job.
00:31:47I'm a light person.
00:31:48I was lost.
00:31:52It's on the left.
00:31:54Did you say that?
00:31:56You said it was on the left.
00:31:58I didn't say that.
00:32:00Is it this way?
00:32:01This way.
00:32:04This way.
00:32:05No.
00:32:06Seriously.
00:32:07Is it straight?
00:32:08It's this way.
00:32:09That's right.
00:32:10Wait a minute.
00:32:11I'll check it out.
00:32:12No.
00:32:13I was lost and it was a big deal.
00:32:17Don't make a mistake today.
00:32:19Let's have fun today.
00:32:20That's right.
00:32:22You said it first.
00:32:25It's this way.
00:32:26Is it this way?
00:32:27It's this way.
00:32:28I don't think so.
00:32:30You said that.
00:32:33Did you say that?
00:32:34It's annoying.
00:32:37I don't think it's this way.
00:32:38You said it first.
00:32:40I'm doing it with a lot of pressure.
00:32:43It's started.
00:32:46Yoshizumi Ishihara is in trouble and his journey is in trouble.
00:33:09Chaya is in Kanazawa.
00:33:12He is looking for a popular shop in Natobu City.
00:33:19Is it around here?
00:33:20It's here.
00:33:21Yoshizumi, you should line up.
00:33:24There are a lot of people here at this time.
00:33:27This is a good place.
00:33:29There are a lot of people here.
00:33:32This is a good place, too.
00:33:35This is a matcha cheesecake.
00:33:39I'm going to buy everything.
00:33:40If you eat a lot of cakes, you won't be able to finish it.
00:33:43This is a soft cream bar.
00:33:47This is a soft cream bar.
00:33:49You won't be able to finish it.
00:33:50That's right.
00:33:52This is also famous.
00:33:55This is a liquor store.
00:33:58This is a famous place.
00:34:00This is a honey shop.
00:34:02There are a lot of foreigners here.
00:34:05There are a lot of foreigners here.
00:34:07They are drinking alcohol.
00:34:09This is Japanese sake.
00:34:11This is good.
00:34:16This is a trip for girls.
00:34:18Where are you from?
00:34:19Congratulations.
00:34:20I'm from Kanto.
00:34:21We are from the same place.
00:34:23Please enjoy it.
00:34:24We are from the same place.
00:34:26Kanazawa has a lot of trips for girls.
00:34:29KENROKUEN has a lot of beautiful places.
00:34:32I want to go to all the stores.
00:34:36I will come to Kanazawa again.
00:34:39This is a trip.
00:34:41Can I take this off?
00:34:43It's okay.
00:34:45Can I take this off?
00:34:46You can take this off.
00:34:48What was the name of the store?
00:34:49This is YOSHI.
00:34:52This is JIYUKEN.
00:34:53JIYUKEN is good.
00:34:55I've been here before.
00:34:57I wanted to go to JIYUKEN.
00:35:00I want to go.
00:35:01This is a restaurant.
00:35:02Let's look at the menu.
00:35:05This is Western food.
00:35:06I want to eat Hayashi rice.
00:35:08This is a steak.
00:35:09This is a cutlet curry.
00:35:12This is good.
00:35:14Hayashi rice looks delicious.
00:35:16This is a cutlet bowl.
00:35:17This is not a cutlet.
00:35:19This is a cow.
00:35:21This is a cow.
00:35:23This is a cow.
00:35:24This is a cow.
00:35:26Where is the cow?
00:35:27The cow is here.
00:35:31Is there a cow here?
00:35:33Where is the cow?
00:35:34This is a cow.
00:35:35This is a cow.
00:35:36Is this a cow?
00:35:37Is this a cow?
00:35:38Is this a cow?
00:35:39Is this a cow?
00:35:43I don't think there is a cow here.
00:35:45I was asking you.
00:35:49This is troublesome.
00:35:52I don't think this is a cow.
00:35:54I don't think this is a cow.
00:35:56This is a cow.
00:35:59This is a cow.
00:36:01Is this a cow?
00:36:03I feel responsible.
00:36:04I go to see this quickly.
00:36:07Is this a cow?
00:36:10Excuse me.
00:36:11Is this a cow?
00:36:12This is not a cow.
00:36:14I'm asking you again.
00:36:16I'm asking you at the guide.
00:36:18I was caught.
00:36:21I was caught.
00:36:23I was caught.
00:36:26Is this a restaurant?
00:36:29Yes.
00:36:30The first floor is a souvenir shop called WALAJIA.
00:36:34The second floor is written as KOKOROZASHI.
00:36:37It's written as KOKOROZASHI.
00:36:40Which is it?
00:36:42Isn't it here?
00:36:46You can't go back.
00:36:49Thank you very much.
00:36:51I'm in trouble.
00:36:55You said your hobby was chili.
00:37:00Daisuke is angry.
00:37:03I'm in trouble.
00:37:07What was the explanation of this?
00:37:11Thank you very much.
00:37:13Thank you very much.
00:37:15You can't go back.
00:37:17I can't go back.
00:37:20I can't go back.
00:37:22Which is it?
00:37:24I'm asking you again.
00:37:26I'm asking you again.
00:37:29I'm not listening at all.
00:37:31If you walk, you'll hit a stick.
00:37:34You can't hit a stick.
00:37:37I'm not listening at all.
00:37:39I don't understand YOSHIZUMI at all.
00:37:42Do you want an umbrella?
00:37:45If YOSHIZUMI gets lost, it will rain.
00:37:51what?
00:37:55Isn't this a souvenir shop?
00:37:58This is it.
00:38:00I found it.
00:38:02I found it.
00:38:04I was passing by.
00:38:06Did you find it?
00:38:09I found it.
00:38:11This is a steak.
00:38:14Can you listen to this?
00:38:16I'm listening.
00:38:18This is a roast beef and steak.
00:38:21This is amazing.
00:38:23I found it.
00:38:25I'm asking you.
00:38:27Thank you very much.
00:38:29Thank you very much.
00:38:31This is a luxury store.
00:38:33It's crowded, so there's only one room.
00:38:36There are many other customers.
00:38:38There are many young girls.
00:38:40There are many girls.
00:38:42I'm curious about that.
00:38:44What is that?
00:38:46This is a roast beef bowl.
00:38:50Is it delicious?
00:38:52It's delicious.
00:38:54Is this a store that opened suddenly?
00:38:57No, I made a reservation.
00:38:59I think everyone will come to enjoy this.
00:39:02I made a reservation.
00:39:04I was able to enter this store because it was a rainy weekday.
00:39:08YOSHIZUMI is a super popular store where you have to make a reservation on the weekend.
00:39:13Kanazawa's luxury ingredients.
00:39:15If you can casually eat roast beef and roast beef,
00:39:20many young people will come to this store.
00:39:24This is a high-class English-ranked roast beef.
00:39:29It has a fine texture and a melting texture.
00:39:33This is a stone-grilled bowl and a steak bowl that the locals recommended.
00:39:42Let's eat.
00:39:45Thank you for waiting.
00:39:48This is a high-class English-ranked roast beef.
00:39:53This is Kinpon.
00:39:55Look at this.
00:39:57This is a stone-grilled bowl.
00:40:00This is delicious.
00:40:10Kinpon is dancing like a seal.
00:40:19This is delicious.
00:40:23This is delicious.
00:40:26This is delicious.
00:40:29The meat uses the iron plate next to it.
00:40:33The meat is grilled to your liking.
00:40:40This is amazing.
00:40:42This is a high-class English-ranked roast beef.
00:40:50This has a very good scent.
00:40:53This is Kanazawa.
00:40:55This is amazing.
00:40:58This is amazing.
00:41:01Can I eat this elegantly?
00:41:04This is amazing.
00:41:05There is no one who says this is delicious.
00:41:08Excuse me.
00:41:17This is delicious.
00:41:21This is not persistent at all.
00:41:24This is delicious and elegant.
00:41:26This is delicious.
00:41:29This is delicious.
00:41:31This is a high-class English-ranked roast beef.
00:41:34You can eat this as a side dish.
00:41:37This is the best.
00:41:40This is the best.
00:41:46This is a high-class English-ranked roast beef.
00:41:50This is good.
00:41:52Kanazawa is good.
00:41:55This is amazing.
00:41:56This is elegant.
00:41:58This is delicious.
00:42:00Kanazawa is quiet.
00:42:02There is no one who says this is delicious.
00:42:05I'm not stupid.
00:42:07This is delicious.
00:42:10I've done this a lot.
00:42:16The best gourmet trip in the history of the program.
00:42:19Kanazawa special.
00:42:21They cleared two dishes in the east tea area.
00:42:26After this, they will continue to eat delicious Kanazawa food.
00:42:32This is elegant.
00:42:33This is delicious.
00:42:35This is delicious.
00:42:38I'm happy.
00:42:40This is delicious.
00:42:43I'm glad I came to Kanazawa.
00:42:46Next is a popular tourist spot.
00:42:49Kanazawa Castle Tenrokuen Area.
00:42:54In this area, you can find delicious food.
00:43:02Welcome to Kanazawa Castle.
00:43:06Kanazawa Castle is famous for Maeda Toshie.
00:43:10Kanazawa Castle is famous for the festival of 1,000,000 countries.
00:43:14On June 6th and 7th, there will be a large-scale festival.
00:43:19This year's Maeda Toshie is.
00:43:22Is that true?
00:43:24Is that true?
00:43:26Mr. YOSHIZUMI will do it.
00:43:28Is that so?
00:43:29Last year, Mr. TORU NAKAMURA did it.
00:43:33After that, Mr. YOSHIZUMI did it.
00:43:35That's amazing.
00:43:36That's true.
00:43:39Mr. TORU NAKAMURA knows it.
00:43:42Kanazawa Castle is famous for the festival of 1,000,000 countries.
00:43:45Let's go there.
00:43:48We have to go there because there are 1,000,000 people.
00:43:51There is a famous place called OMICHO ICHIBAN.
00:43:55Let's go there.
00:43:57There are crabs there.
00:44:00Let's go to OMICHO ICHIBAN.
00:44:02After this, they go to OMICHO ICHIBAN.
00:44:08This looks delicious.
00:44:10This is a warehouse of ingredients.
00:44:13This is big.
00:44:15This is WAJIMANO NODOKURO.
00:44:18We buy WAJIMANO NODOKURO.
00:44:21This is soft.
00:44:23This has a good taste.
00:44:25I want to buy this wallet.
00:44:28The goal of the trip is this food.
00:44:31This is a food that is written as a phantom fish in kanji.
00:44:35This is a food that you can rarely find in Kanazawa.
00:44:38This is a phantom food.
00:44:41What kind of food is this?
00:44:44This is amazing.
00:44:47This is really delicious.
00:44:58This food is not a phantom food.
00:45:01This is a phantom food.
00:45:04This is a phantom food.
00:45:07This is a phantom food.
00:45:13This is a famous local food.
00:45:15We go to the shop where we can buy WAJIMANO NODOKURO and KANO CRAB.
00:45:20We go through the shop and go to OMICHO ICHIBAN.
00:45:25In fact, Kanazawa Castle is the most popular castle in Japan with more than 2.5 million visitors a year.
00:45:34Mr. Yoshizumi, a big fan of castles, thank you.
00:45:40I think people over the age of 50 think Kanazawa Castle is boring.
00:45:45The reason is that it used to be a university.
00:45:47What?
00:45:48It was a university and you couldn't enter.
00:45:50However, it is very well-maintained and full of attractions.
00:45:53I see.
00:45:54The Kenrokuen is on the other side of the Karabori.
00:45:58The Maeda family built a garden there.
00:46:02The Maeda family is targeted by the Tokugawa family.
00:46:05So they have to build a magnificent stone wall and maintain the castle.
00:46:09However, if you go to a place where there are no people,
00:46:13you may think that they are going to rebel.
00:46:16So they have to make a garden like this and play.
00:46:20They are playing with gold and silver.
00:46:22In other words, they are trying to deceive the Bakufu.
00:46:25I see.
00:46:26They have to show that they are playing with gold and silver.
00:46:30Otherwise, the Bakufu will notice them and say that they are going to rebel.
00:46:33I see.
00:46:36They have a lot of trouble.
00:46:37It's interesting.
00:46:38I'm going to study.
00:46:42Why do you say that?
00:46:45It's frustrating.
00:46:46It's good.
00:46:47Is the stone wall the same as before?
00:46:49Yes, it is.
00:46:51Only the Ishikawamon was built in the middle or late Edo period.
00:46:58The rest was destroyed once.
00:47:02It's amazing.
00:47:04It's sturdy.
00:47:05It's amazing.
00:47:06There is a lot of iron.
00:47:08It looks like a breast.
00:47:11What is this?
00:47:13I've been here five or six times.
00:47:17It's dead.
00:47:18It's dead.
00:47:19It was shot from there.
00:47:21It's surrounded.
00:47:22Is that a gun?
00:47:23Gun and spear.
00:47:25It's a bow.
00:47:26It's a bow.
00:47:27It can't come this far.
00:47:29The fence is amazing.
00:47:31It's great.
00:47:32It's great.
00:47:33I can see the top.
00:47:36It's amazing.
00:47:38I learned a lot.
00:47:39This tree is thick.
00:47:41It's amazing.
00:47:42It's a castle rice field.
00:47:44There was nothing here.
00:47:46There was only this.
00:47:48Look at this.
00:47:51What is that?
00:47:52This is the second circle.
00:47:54The inside is the main circle.
00:47:57It's a warehouse.
00:47:59It can be used as a defense.
00:48:02It's amazing.
00:48:03It's beautiful, isn't it?
00:48:04It's amazing.
00:48:05It's amazing.
00:48:06It's amazing.
00:48:07It's beautiful.
00:48:08How many times have you been here?
00:48:11It used to be a school, so only people involved could enter.
00:48:14But now, you can enter freely.
00:48:17It's amazing.
00:48:18It's beautiful.
00:48:19This is a good place.
00:48:21What is that stone tunnel?
00:48:24In the old days, the army used to come here.
00:48:28I see.
00:48:29It was like a warehouse.
00:48:32There are traces of the Shidan Command.
00:48:34It's the Imperial Army.
00:48:36I see.
00:48:37There is such a thing.
00:48:40You can see the wall from the back.
00:48:44It's the same from the outside.
00:48:46Inside, the wall is thin.
00:48:48When the enemy attacks, it breaks through the wall.
00:48:51It's like shooting a bow and arrow.
00:48:53There is a hole.
00:48:55Let's listen to the story in half.
00:48:57Why?
00:48:58Please listen to the story 100%.
00:49:01Look at this.
00:49:02What does it mean?
00:49:03It's true.
00:49:04Look at this.
00:49:05It's true.
00:49:06It's true.
00:49:07There is a hole.
00:49:08It breaks through the wall.
00:49:09That's right.
00:49:10There is no hole here.
00:49:11There is no hole here.
00:49:12There is no hole.
00:49:13It's amazing.
00:49:14There is no hole.
00:49:15It's true.
00:49:16There is no hole.
00:49:17When the war starts, it's a castle.
00:49:21I see.
00:49:22It's beautiful, but it's a military facility.
00:49:25I see.
00:49:26It's amazing.
00:49:27It's amazing.
00:49:28It's a fortress.
00:49:29It's a fortress.
00:49:31What is that?
00:49:32What is that?
00:49:33I don't know if there is a dog skull.
00:49:36There is.
00:49:37There is no dog skull.
00:49:38It's a dog skull.
00:49:39It's a dog skull.
00:49:40I don't know.
00:49:41It's a rest area.
00:49:42It's a rest area.
00:49:43Isn't there a crab?
00:49:44Can we eat crab here?
00:49:46There is a dumpling, but there is no crab.
00:49:50I want to take a rest if I have time.
00:49:53It's over there.
00:49:55If you go over there, there is a crab.
00:49:57There is no crab here.
00:49:59There is no crab here.
00:50:01I often run and play here.
00:50:03You run and play.
00:50:04It's a running.
00:50:05That's right.
00:50:06The most interesting thing is that you can look around and find your favorite scenery.
00:50:14My favorite scenery is over there.
00:50:19I want to find my favorite scenery in Kanazawa.
00:50:25It's not too far away.
00:50:27It's a station building.
00:50:28I make a calendar every year.
00:50:30I made this about two years ago.
00:50:32Is that so?
00:50:33I made this a calendar.
00:50:35Mr. Yoshizumi makes a calendar of his favorite scenery every year.
00:50:43He chose the most favorite scenery in Kanazawa two years ago.
00:50:48What kind of scenery is spreading?
00:50:53Please don't run.
00:50:55I haven't done it yet.
00:50:57Osaka is pretty good.
00:51:02It's snowing.
00:51:04I can't go up.
00:51:06It's hard to go up.
00:51:08It's hard to go up.
00:51:10I can't go up.
00:51:11I wanted to go up.
00:51:12I wanted to see that scenery.
00:51:14Will this snow?
00:51:16I can't stop.
00:51:17I don't like this.
00:51:20I don't like this.
00:51:21Mr. Yoshizumi.
00:51:22I can't slide.
00:51:24It's okay.
00:51:26I can't slide.
00:51:29He is waving his hand.
00:51:31I decided that I could go up.
00:51:34It's just here.
00:51:35Why is there still snow?
00:51:39It's amazing.
00:51:40It's like a forest.
00:51:42This is my favorite scenery.
00:51:48That's good.
00:51:49I made this about two years ago.
00:51:51Is that so?
00:51:52I made this a calendar.
00:51:54It's good to have a stone wall on the left.
00:51:56I don't have a building.
00:51:58This is the biggest building.
00:52:00It's in Kanazawa Castle.
00:52:02I found this scenery.
00:52:04It's a pity, but it's a good scenery.
00:52:06Why is it a pity?
00:52:08Hello.
00:52:09Best view spot.
00:52:10I don't know what it is, but I'm following you.
00:52:13I think there is something.
00:52:15Come on.
00:52:16Best view spot.
00:52:19I'll take a picture for you.
00:52:21Picture?
00:52:25One, two, three.
00:52:27Okay.
00:52:31I'm glad.
00:52:32My best view spot will spread all over the world.
00:52:37Let's go.
00:52:38I can't enjoy it anymore.
00:52:40I'm going home.
00:52:42You have to do it.
00:52:44I have a mission.
00:52:45I have to go home.
00:52:47It's over there.
00:52:48The kitchen in Kanazawa.
00:52:50There is everything.
00:52:53There are all the dice.
00:52:55Is that true?
00:52:56There are all the dice.
00:52:57I should have done it from the beginning.
00:53:00I learned a lot from the castle.
00:53:03To find the famous Nodoguro and Kano crabs,
00:53:07they went to a nearby market.
00:53:11Then,
00:53:13Daisuke.
00:53:14Yes.
00:53:15This crab cream croquette is the best crab cream croquette in the world.
00:53:21It's delicious.
00:53:24It's the best in the world.
00:53:25Congratulations.
00:53:27Daisuke Miyagawa and Date meet the best food in the world.
00:53:33Let's go.
00:53:34It's amazing.
00:53:37I can't climb this.
00:53:39It's impossible.
00:53:41Toshie Maeda has a spear.
00:53:44He has a very long spear.
00:53:46People in Kanazawa like the Maeda family.
00:53:50There is a shrine there.
00:53:52Toshie Maeda is worshipped there.
00:53:54The people of Kanazawa donated money to build the shrine.
00:53:57That's why the shrine is decorated with stained glass.
00:54:01People in Kanazawa love the Maeda family.
00:54:03People in Kanazawa love the Maeda family.
00:54:06It's the same as Masamune.
00:54:08That's right.
00:54:09All the people in Sendai love Masamune.
00:54:11That's right.
00:54:12Date Mikio also loves Masamune.
00:54:15Why don't you say it yourself?
00:54:18It's nice to just walk around.
00:54:22I'm glad I came to Kanazawa Castle.
00:54:24It was fun here.
00:54:27I'm going to eat Nodoguro from here.
00:54:29It's a strange town.
00:54:31If you're in trouble, go to Omicho market.
00:54:34I want to eat Nodoguro.
00:54:37Mr. Yoshimitsu, is this the right way?
00:54:39Is this the right way?
00:54:40I don't know.
00:54:43This is the right way.
00:54:45That's suspicious.
00:54:46My feet are getting faster.
00:54:48Your feet are getting faster.
00:54:49I want to check my feet.
00:54:53It's here.
00:54:55Omicho market is the best.
00:54:57I'm glad.
00:54:58It's close to the station.
00:55:02You can eat here.
00:55:04That's good.
00:55:06This is the direction of food.
00:55:08That's right.
00:55:09I have to ask the local people.
00:55:12Can I have a look?
00:55:15It looks delicious.
00:55:16This is a limited edition.
00:55:17It looks delicious.
00:55:18Kanburi.
00:55:20Hello.
00:55:21Hello.
00:55:22Is the TV okay?
00:55:24It's okay.
00:55:25I'm sorry.
00:55:26This looks delicious.
00:55:28Kanburi is popular at this time of year.
00:55:30Kanburi is a brand called TENREN NOTO KANBURI.
00:55:33This is in February.
00:55:35It's out of stock.
00:55:37But it's out of stock this season.
00:55:39So there are a lot of ingredients.
00:55:42TENREN NOTO KANBURI is a brand that Ishikawa prefecture is working hard on.
00:55:45TENREN NOTO KANBURI is a big winter yellowtail.
00:55:48We only use yellowtail that is over 10 kg.
00:55:52That's great.
00:55:53Yellowtail is not used for processed food.
00:55:56I see.
00:55:57But it's interesting because we use it.
00:55:59There is a sticker of TENREN NOTO KANBURI.
00:56:01If you put a sticker on it, you can support us for a few yen.
00:56:06I see.
00:56:07This is in Ishikawa prefecture.
00:56:10I want to buy this.
00:56:12Do you want to eat this?
00:56:13Is it okay?
00:56:14This is yellowtail.
00:56:15This is yellowtail with a little fat.
00:56:17Thank you very much.
00:56:18I eat this.
00:56:19Please eat this.
00:56:21This is soy sauce.
00:56:23This is a little fragrant.
00:56:26This is soft.
00:56:28This has a good taste.
00:56:30This is delicious.
00:56:31The fish is very delicious.
00:56:34I agree.
00:56:35This is different from the sashimi of yellowtail.
00:56:37That's right.
00:56:38I want to buy this.
00:56:40This is fragrant.
00:56:41I want to buy this.
00:56:43He bought TENREN NOTO KANBURI, which was delicious.
00:56:46Let's ask the shop where you can eat yellowtail and yellowtail.
00:56:52I'm looking for yellowtail and yellowtail.
00:56:57Do you eat them or buy them?
00:56:58I eat them.
00:56:59Is this a good shot?
00:57:00That's right.
00:57:01This is a map of OMICHO.
00:57:03I think you are doing it.
00:57:08This is OMICHO RESTAURANT.
00:57:11This restaurant has been around for a long time.
00:57:14This restaurant has a variety of menus.
00:57:16I think there are also yellowtail and yellowtail.
00:57:18Let's go straight and turn left.
00:57:22Thank you very much.
00:57:25Let's go to OMICHO RESTAURANT.
00:57:27OMICHO RESTAURANT.
00:57:28There is a crab here.
00:57:32Let's look for the famous NODOGURO and yellowtail in Kanazawa.
00:57:38First, let's go to OMICHO RESTAURANT where you can eat seasonal ingredients and yellowtail.
00:57:47This is fun.
00:57:49This is a good trip.
00:57:51This place is very interesting.
00:57:54There are more things to do here.
00:57:56You can grill this and drink beer.
00:58:00I can't get enough of it.
00:58:01This is a good place.
00:58:03I want this again.
00:58:08This is very delicious.
00:58:10There is NODOGURO.
00:58:14This is amazing.
00:58:16This is NODOGURO.
00:58:21This looks delicious.
00:58:24This looks delicious.
00:58:25This is MENTAIKO.
00:58:29This is TARAKO.
00:58:32This is all TARAKO.
00:58:36This is the best.
00:58:38This is the best.
00:58:42This is HIKAKIN's NODOGURO.
00:58:43Can I take out the biggest one?
00:58:45Please.
00:58:46This is the biggest one.
00:58:48This is big.
00:58:49This is fatty.
00:58:51This looks delicious.
00:58:53The bigger NODOGURO has more fat and is delicious.
00:58:57This looks delicious.
00:58:59This has a good texture.
00:59:00This is thicker than meat.
00:59:01This is WAJIMANO's NODOGURO.
00:59:04I went to WAJIMANO the other day.
00:59:06Everyone was doing their best.
00:59:09We will buy WAJIMANO's NODOGURO.
00:59:11This is to support you.
00:59:15I bought WAJIMANO's NODOGURO.
00:59:17I will ask for information about OMI CHO SHOKUDO.
00:59:23I'm looking for OMI CHO SHOKUDO.
00:59:25OMI CHO SHOKUDO is over there.
00:59:27Go in and go to the right.
00:59:30I think there are many days off today.
00:59:32OMI CHO SHOKUDO hasn't opened yet.
00:59:34OMI CHO SHOKUDO hasn't opened yet.
00:59:36I wonder if it's open.
00:59:38Let's go and see.
00:59:40Let's go.
00:59:41Thank you very much.
00:59:43OMI CHO SHOKUDO.
00:59:45OMI CHO SHOKUDO is closed.
00:59:47What should I do?
00:59:49There are days off.
00:59:51This is a persimmon.
00:59:53Is there a persimmon here?
00:59:55This is a persimmon.
00:59:57This looks delicious.
00:59:59This looks delicious.
01:00:01I want to come here again.
01:00:03This is OMI CHO SHOKUDO.
01:00:05This is OMI CHO SHOKUDO.
01:00:07This is OMI CHO SHOKUDO.
01:00:09I've been here before.
01:00:11I've been here before.
01:00:13I'm preparing.
01:00:15I'm preparing.
01:00:17I can't help it.
01:00:19I'm going to ask.
01:00:21I'm sorry.
01:00:23I'm sorry.
01:00:25I'm sorry.
01:00:27I'm sorry.
01:00:29There is a persimmon.
01:00:31There is a persimmon.
01:00:33Is it okay?
01:00:35I'm sliding into the persimmon.
01:00:38This is a KAMO-GANI.
01:00:40KAMO-GANI and KOUBA-KO-GANI.
01:00:42I'm glad.
01:00:43Hello.
01:00:44Thank you for your help before.
01:00:46Thank you very much.
01:00:47There are still customers.
01:00:49They can eat this.
01:00:51Thank you very much.
01:00:54This is a 100-year-old business.
01:00:57OMI CHO SHOKUDO has been loved by the local people.
01:01:02There are about 100 kinds of fish dishes.
01:01:10On weekends, it is always full with local people and tourists.
01:01:16Here you can eat KANO-GANI.
01:01:25Thank you for waiting.
01:01:28It's here.
01:01:36It says KANO-GANI.
01:01:37It's a sign of KANO-GANI.
01:01:40Osaka people are not interested in crabs.
01:01:43That's amazing.
01:01:45Kansai people are amazing.
01:01:47Kansai people are interested in crabs.
01:01:50Can I eat this?
01:01:51I'm sorry.
01:01:52I eat this.
01:01:57I eat this.
01:02:02This is delicious.
01:02:05I'm happy.
01:02:07This is very delicious.
01:02:19This is good.
01:02:21This is the best.
01:02:24This is delicious.
01:02:26This is a luxury.
01:02:27This is a luxury.
01:02:28This is very luxurious.
01:02:29There is a lot of crab miso.
01:02:35I eat crab miso.
01:02:40Crab miso is also delicious.
01:02:45People who eat crabs look happy.
01:02:48They eat crab miso.
01:02:51This is amazing.
01:02:56This is delicious.
01:02:58This is the best.
01:03:01This is delicious.
01:03:04This is soy sauce.
01:03:08Crab miso is delicious.
01:03:11This is pork cutlet.
01:03:12Thank you for waiting.
01:03:14TOMIZAWA wants to eat meat.
01:03:17He ordered pork cutlet.
01:03:21This is pork cutlet.
01:03:26This is delicious.
01:03:28This is delicious.
01:03:29He is noisy.
01:03:33I'm glad I came to KANAZAWA.
01:03:37This is the best gourmet trip in the history of the program.
01:03:39This is a KANAZAWA special.
01:03:41After this, we will go to the KENROKUEN area in KANAZAWA.
01:03:44If you can eat NODOBURO, you will win.
01:03:48Thank you very much.
01:03:51The crab was delicious.
01:03:54This is amazing.
01:03:56We will continue to eat NODOBURO.
01:04:00This is luxurious.
01:04:02I have to ask a local.
01:04:04Let's go to the souvenir shop.
01:04:07Let's go here.
01:04:08Let's go to the shop.
01:04:09Hello.
01:04:11Hello.
01:04:12Is the TV okay?
01:04:15Is this a souvenir shop?
01:04:17This is an old shop.
01:04:19I see.
01:04:21I always watch this.
01:04:24I want to eat NODOBURO.
01:04:27Do you know a good shop?
01:04:31There is a sashimi shop next to the flower shop.
01:04:34This is a shop run by a fish shop.
01:04:37Is that so?
01:04:38That's delicious.
01:04:39Have you been running this shop for a long time?
01:04:40Have you been running this shop for a long time?
01:04:41I don't have time now.
01:04:44Can I go there?
01:04:46Thank you very much.
01:04:48I'm sorry.
01:04:49Thank you very much.
01:04:50Is that a sashimi shop?
01:04:52Is that a sashimi shop?
01:04:54Is that a sashimi shop?
01:04:56I'm in front of the sashimi shop.
01:04:58Is this a sashimi shop?
01:05:00It's open.
01:05:01It's open.
01:05:02This is a flower shop.
01:05:04This is a ladder.
01:05:05This is amazing.
01:05:07This is amazing.
01:05:08This is a sashimi shop.
01:05:09I go there.
01:05:11Is this a sashimi shop?
01:05:12Can I go there?
01:05:13You can go there.
01:05:16This is a long distance.
01:05:17I'm glad.
01:05:18I'm glad.
01:05:19I'm looking forward to this.
01:05:21Excuse me.
01:05:23Can I eat a fish here?
01:05:25Yes.
01:05:26Thank you very much.
01:05:29This is a rare ladder.
01:05:32This is lucky.
01:05:34There was a shop near the shop where I ate a crab.
01:05:37There was a shop near the shop where I ate a crab.
01:05:41This is a shop that is always in line on weekends.
01:05:45This is a sashimi shop run by a former fishmonger.
01:05:49This is a special dish for him.
01:05:51He will eat a delicious bowl of Nodoguro.
01:05:55He will eat a delicious bowl of Nodoguro.
01:05:58It's here.
01:05:59Thank you very much.
01:06:02This looks delicious.
01:06:05This is sticking out.
01:06:06This is completely sticking out.
01:06:10This is sticking out.
01:06:13This is Nodoguro and Nodoaka.
01:06:19I will eat this.
01:06:22This is delicious.
01:06:24Nodoguro is delicious.
01:06:27What is this fat?
01:06:31This is delicious.
01:06:34This is delicious.
01:06:36This goes well with rice.
01:06:37This has fat.
01:06:39This is Nodoguro.
01:06:40This is delicious.
01:06:41This is thick.
01:06:44This is delicious.
01:06:47This is delicious.
01:06:49This is delicious.
01:06:51This has a lot of meat.
01:06:52This is delicious because it is grilled and smoked.
01:06:56The meat is thick.
01:06:57This is very delicious because it's burnt.
01:07:01This is grilled and smoked.
01:07:05Date-chan, this crab cream croquette is probably the best crab cream croquette in the world.
01:07:13Seriously.
01:07:14I've eaten crab cream croquettes all over the world.
01:07:18You haven't been to the world, have you?
01:07:24But it's not sticky.
01:07:30It's good.
01:07:32The ranking has changed.
01:07:34This crab cream croquette...
01:07:38is the best in the world.
01:07:39Congratulations.
01:07:42This is amazing.
01:07:43It's good.
01:07:45This is good.
01:07:46But you're from Ishikawa Prefecture, right?
01:07:49Yes.
01:07:50It's a little weird to eat and cheer like this.
01:07:52We went there the other day.
01:07:53It was a pretty bad situation.
01:07:56I'm from Ishikawa Prefecture, too.
01:07:58Oh, really?
01:07:59I went to Wajima the other day.
01:08:00All my classmates' houses collapsed.
01:08:04But everyone is doing their best.
01:08:06Everyone has a big smile on their faces.
01:08:10We're all working hard.
01:08:12We're all trying to do our best.
01:08:14We are.
01:08:15Especially in the food industry.
01:08:17So we're trying to make the most of what we have.
01:08:21So that we can sell to our classmates.
01:08:24That's right.
01:08:26It's good.
01:08:28You'll get fat if you eat Kanazawa food.
01:08:31Of course, I'll get fat.
01:08:33Now, they've completely conquered Kanazawa's specialties.
01:08:39It's the last stage.
01:08:40The popular tourist spot.
01:08:42What are they going to look for in the Nagamachi Bukeyashiki area?
01:08:46The food that is said to be an illusion in Kanazawa.
01:08:50What do you call this?
01:08:51Agriculture?
01:08:52Illusion fish.
01:08:53Just like that?
01:08:54What?
01:08:55Because it's an illusion.
01:08:56You know what this is, don't you?
01:08:59What?
01:09:00I don't know.
01:09:02What is this?
01:09:05I don't know.
01:09:08It's useless when it's important.
01:09:09I told you it's useless.
01:09:13It's a delicacy that you rarely see in Kanazawa.
01:09:18What do you call this illusion fish?
01:09:22And what kind of food is it?
01:09:27The third trip on Kaerebandei.
01:09:30Kanazawa special.
01:09:33Now, it's the last stage.
01:09:35What are they going to look for in the Nagamachi Bukeyashiki area?
01:09:40The food that is said to be an illusion in Kanazawa.
01:09:45What do you call this illusion fish?
01:09:49And what kind of food is it?
01:09:53It's fish, isn't it?
01:09:54It's definitely fish.
01:09:55I heard it's the fastest to enter a restaurant.
01:09:57That's right.
01:10:00Let's ask around.
01:10:02There's a restaurant over there.
01:10:04Let's go there.
01:10:05It's faster to ask in a restaurant.
01:10:07This area is where the Kagahanshi mansion was located.
01:10:11It's a town where middle-class and upper-class samurai lived.
01:10:18There's a coffee shop with gold leaf.
01:10:20That's right.
01:10:22Hello.
01:10:24There's another shop here.
01:10:26Are you tourists?
01:10:28No, we're locals.
01:10:30Do you know what this is?
01:10:34It stopped suddenly.
01:10:35It stopped suddenly.
01:10:37The goal is to eat this.
01:10:39But what is this?
01:10:40It says it's an illusion fish.
01:10:41Don't you know what it is?
01:10:42I've never seen it.
01:10:44I'm sorry.
01:10:45Okay.
01:10:47I'll look for it.
01:10:49They're locals.
01:10:52I don't know what it is unless I go to a shop.
01:10:54Even the locals don't know what it is.
01:10:57Maybe that's why it's an illusion fish.
01:11:00Let's ask Mr. Murakami, a Japanese confectioner.
01:11:03I hope he knows where this is.
01:11:06Hello.
01:11:07Hello.
01:11:08Hello.
01:11:10They sell a lot of delicious things.
01:11:12It's summer.
01:11:14It's summer here.
01:11:16There's a warabi mochi drink.
01:11:18Do you know what this is?
01:11:20What is it?
01:11:21It's an ingredient.
01:11:22An ingredient?
01:11:23I don't know.
01:11:25You don't know?
01:11:26No.
01:11:27Everyone doesn't know.
01:11:28I think people in Kanazawa know what it is.
01:11:29The restaurant is over there, right?
01:11:31There's a restaurant.
01:11:32Yes, it's on Seseragi River.
01:11:33It's on Seseragi River.
01:11:34It's over there, right?
01:11:35Yes.
01:11:36I think we should go there.
01:11:37It's on the other side of the river.
01:11:38Let's go there.
01:11:39I'm sorry.
01:11:43I'm sure this is Ryotei.
01:11:44Ryotei?
01:11:45Ryotei is outside the restaurant.
01:11:46This is the most popular restaurant in Korinbo.
01:11:49Many people in Kanazawa don't know what this ingredient is because they don't see it often.
01:11:59As Mr. Yoshizumi said, there are many restaurants in this area.
01:12:02It seems that they are aiming for the area called Korinbo.
01:12:06There is a lot of water flowing in Kanazawa.
01:12:09In other words, Kanazawa is a city of water.
01:12:13As I said earlier, there are two rivers in the east and west.
01:12:16They draw water from the east and west.
01:12:17This river serves as an inn to the castle.
01:12:21I see.
01:12:22It serves as an inn.
01:12:23I see.
01:12:24I heard there are 55 rivers.
01:12:25There are 55 rivers.
01:12:26That's a lot.
01:12:27It starts with carrying goods.
01:12:29I see.
01:12:30It can also be used as an inn.
01:12:31I see.
01:12:32That's it.
01:12:33That's great.
01:12:34I'm learning a lot.
01:12:37Let's go to the left of this road.
01:12:39This is a very nice road.
01:12:42It's a stone pavement.
01:12:43It's so nice.
01:12:45I wish there was a snowy day.
01:12:47That's great.
01:12:49It's like Japan.
01:12:52Shall we go to a restaurant?
01:12:54Is this the right place?
01:12:56What is this place?
01:12:57It's not a place to hang out.
01:13:00It's a good place to run a business and make money.
01:13:04Is this a cafe?
01:13:06There is a restaurant called Kanazawa Oden.
01:13:08Let's ask around.
01:13:10I haven't seen this character anywhere.
01:13:12Let's go.
01:13:13It looks like a restaurant that has been around since the Edo period.
01:13:17Do they know the ingredients of this phantom dish?
01:13:22Hello.
01:13:23I'm sorry for the sudden visit.
01:13:24I'm Date, the sandwich man.
01:13:26We're looking for a dish that says fish in the phantom dish.
01:13:30We don't know what it is, but we're looking for it.
01:13:33I see.
01:13:34Is this a restaurant?
01:13:36We've been doing this for 200 years.
01:13:41200 years?
01:13:42There is a restaurant that serves that dish.
01:13:46If you ask around, you might know what it is.
01:13:48Can we go in?
01:13:49Can we?
01:13:50Please come in.
01:13:51Can we come in?
01:13:53There are so many kinds of phantom cats.
01:13:56It's cool.
01:13:57One of the three phantom cats is Kutaniaki.
01:14:00Is that so?
01:14:01That's amazing.
01:14:02There's Seto and Futari.
01:14:04There are so many.
01:14:05The origin of Kutaniaki's kimono is a lion.
01:14:09In the Edo period, only the room with the lion was not on fire.
01:14:15Even now, the entrance of the house is always white.
01:14:21Kutaniaki was made around 370 years ago in the Edo period.
01:14:27It was made in Ishikawa Prefecture at that time.
01:14:31Using five-color paint called Kutani-gosai,
01:14:34it is characterized by vivid colors and bold painting.
01:14:40It's amazing.
01:14:41It's nice.
01:14:42It's spacious inside.
01:14:43It's nice.
01:14:44This plate.
01:14:45Was it this spacious inside?
01:14:47It's beautiful.
01:14:48It's beautiful.
01:14:50I really like Kutaniaki.
01:14:55Mr. Yoshizumi, the glass here is really nice.
01:14:58I like glass.
01:14:59It's like a fusion of Kutaniaki and glass.
01:15:02This is really nice.
01:15:04It's expensive, but it's beautiful.
01:15:08It's a beautiful glass.
01:15:10Let's ask the shop staff if they know the ingredients of this phantom.
01:15:16We're looking for something like this.
01:15:20The ingredients that say fish in the phantom.
01:15:23Genge.
01:15:25Genge.
01:15:26Genge.
01:15:27Genge.
01:15:28It's a deep sea fish.
01:15:29That's right.
01:15:30It must be delicious.
01:15:31Genge is famous.
01:15:33Genge isn't such a expensive fish.
01:15:37Because it's a deep sea fish.
01:15:39It's not a high-class fish.
01:15:42Citizens have been eating it for a long time.
01:15:45Is that so?
01:15:47Yes.
01:15:48In fact, this is a food called Genge, which is written as a phantom fish in Kanji.
01:15:54It's a fish that has been loved by the citizens of Kanazawa for a long time.
01:16:00Where should I go to eat this?
01:16:04It's probably near here.
01:16:07It's called Itaru.
01:16:08Itaru?
01:16:09It's a popular shop.
01:16:10It's quite popular.
01:16:11It's quite popular?
01:16:12I think it's 5 o'clock.
01:16:13It's always in line.
01:16:17There are only nine minutes left.
01:16:18I have to go before 5 o'clock.
01:16:19Which way was it?
01:16:21Go out the front door, turn left, turn left.
01:16:24Turn left.
01:16:25Go out the road called Seserani Street.
01:16:27Go straight from there.
01:16:28Do I have to cross the road?
01:16:30Do I have to cross the road?
01:16:31Cross the traffic light.
01:16:33There is a road called the persimmon tree field.
01:16:35It's in the back of the road.
01:16:36I don't know the way.
01:16:37I know the way.
01:16:39I can go straight, right?
01:16:40I can go straight, right?
01:16:41I don't know the way.
01:16:42I'm going.
01:16:43Thank you very much.
01:16:44Thank you very much.
01:16:45Genge.
01:16:46I'm glad I came here.
01:16:48It's a shop called Itaru where you can eat the phantom food, Genge.
01:16:53But it seems to be a very popular shop that has been in line since before the opening.
01:16:59Mr. Yoshizumi, please make sure you don't go the wrong way this time.
01:17:06Genge.
01:17:07It's not the right word, it's that kind of word.
01:17:09I think it's Genge.
01:17:10Gen.
01:17:11Gen.
01:17:12Gen of hallucination.
01:17:13Left, left.
01:17:14Mr. Yoshizumi, are you okay?
01:17:15It's that way.
01:17:17It's that way.
01:17:18It's that way.
01:17:19What kind of shop is that?
01:17:21It's Itaru.
01:17:23This is Seseragiru.
01:17:25This is...
01:17:26It's that way.
01:17:28It's that way.
01:17:29Left, left.
01:17:30It's that way.
01:17:31Left, left.
01:17:32It's that way.
01:17:33Didn't you say left, left?
01:17:34I did.
01:17:35It's only one turn, Mr. Hidari Maga.
01:17:37It's left, left.
01:17:40There are many shops around here.
01:17:43It's that way.
01:17:45You can go over that way.
01:17:47The most popular area is around here.
01:17:51This is the Seseragi Street shopping district.
01:17:55It's nice to cross the bridge when you go to a shop.
01:17:59It's nice.
01:18:00You cross this bridge.
01:18:02I see.
01:18:03This is the main street.
01:18:04This way.
01:18:05You said you were going to go all the way and cross this big road.
01:18:09Is this the right way?
01:18:10You said so.
01:18:11Are you okay?
01:18:12Is this the right way?
01:18:13Mr. Itaru.
01:18:14Mr. Itaru.
01:18:15Mr. Itaru.
01:18:17I can't see anything, Mr. Yoshimizu.
01:18:19You said it was this way.
01:18:20Look, there's a fish mark.
01:18:23Fish, fish.
01:18:25That's Mr. Itaru.
01:18:26There's a fish mark.
01:18:28Look, there's a fish mark.
01:18:31Isn't this it?
01:18:32Mr. Itaru.
01:18:33Fish.
01:18:35Isn't this it?
01:18:36I can't read it.
01:18:37Is this Mr. Itaru?
01:18:38This is...
01:18:39Itadakimasu.
01:18:40This is the fish mark.
01:18:43I can't read this.
01:18:46Huh?
01:18:47There's nothing left.
01:18:49There's nothing.
01:18:50This is Itarazu.
01:18:51Mr. Itaru, look.
01:18:52It's definitely not Itaru.
01:18:53It's definitely not Itaru.
01:18:57Mr. Yoshizumi.
01:18:58Ah!
01:18:59Huh?
01:19:00No.
01:19:01Please go a little further.
01:19:03Huh?
01:19:04Huh?
01:19:05I was right.
01:19:07Ah!
01:19:11One.
01:19:12Two.
01:19:13Three.
01:19:14Four.
01:19:15Five.
01:19:16Six.
01:19:177.
01:19:188.
01:19:219.
01:19:2210.
01:19:2311.
01:19:2412.
01:19:2515.
01:19:2613.
01:19:2714.
01:19:2814.
01:19:2914.
01:19:3018.
01:19:3319.
01:19:3418.
01:19:3519.
01:19:3719.
01:19:38I'm the king of the Artoria kingdom.
01:19:41I'm the commentator.
01:19:44Please watch the movie Doraemon at the theater in the spring break.
01:19:48It's interesting.
01:19:51A stronghold where you can eat the food of illusion.
01:19:55Let's go find Itaru.
01:19:59Mr. Yoshitsune.
01:20:00Ah!
01:20:01Eh?
01:20:02No...
01:20:03Please go ahead a little.
01:20:05Eh?
01:20:06Hmm?
01:20:08It was right.
01:20:09Oh!
01:20:12Oh!
01:20:14It was fast.
01:20:16Mr. Daisuke is fast.
01:20:18No, it was right. I'm sorry.
01:20:20Mr. Yoshitsune.
01:20:24It was right.
01:20:25Sake and ninja food.
01:20:27Itaru.
01:20:28Itaru.
01:20:31It's still before the drinking party starts.
01:20:33That's right.
01:20:34It's almost time.
01:20:35It's still possible.
01:20:36I'm going to ask.
01:20:38I'm going to ask.
01:20:40Excuse me. Thank you.
01:20:45Shibuko's restaurant.
01:20:47It looks delicious.
01:20:48It looks delicious.
01:20:49It's okay.
01:20:51It's okay.
01:20:52Okay?
01:20:53Okay.
01:20:54It's okay, but I haven't asked.
01:20:57Is there a limit?
01:21:00Excuse me.
01:21:04I have to ask first.
01:21:06Hello.
01:21:08Wow, it smells so good.
01:21:10First of all, I'm sorry.
01:21:12Is there a limit for this restaurant?
01:21:15Yes, there is.
01:21:16Is there a limit?
01:21:19Are there people waiting outside?
01:21:21There are only two seats available today.
01:21:23Is that so?
01:21:24Yes.
01:21:25Are they all reserved seats?
01:21:26Are they all reserved seats?
01:21:28All of them?
01:21:29Yes.
01:21:30Wow.
01:21:31Are they all reserved seats?
01:21:33This restaurant, Itaru Honten, is a popular restaurant that represents Kanazawa, which is a must-visit place even on weekdays.
01:21:43They serve fresh seafood such as sea bass and yellowtail, which were raised on that day in Japan.
01:21:51Many people from all over the country come here when they eat this phantasmagorical food, Genge.
01:21:59What kind of fish is Genge?
01:22:02What kind of taste is it?
01:22:04Let's eat Genge.
01:22:07Wow, it's been a long time since I ate Genge.
01:22:09This is Genge.
01:22:10It tastes like dried kelp.
01:22:12This is dried kelp sashimi.
01:22:18It tastes like collagen.
01:22:24Wow.
01:22:25It's slimy.
01:22:27It's seasoned with dried kelp, so it tastes like dried kelp.
01:22:30That's right.
01:22:31It tastes like dried kelp even without soy sauce.
01:22:33It's delicious.
01:22:34Yes.
01:22:35It tastes like dried kelp.
01:22:39It's good.
01:22:40It tastes like jelly.
01:22:42It's good. It's my first time to eat it.
01:22:45It tastes like dried kelp.
01:22:47It's slimy.
01:22:48It's good.
01:22:49It's slimy.
01:22:50It's slimy.
01:22:51This is dried kelp.
01:22:53This is dried kelp sashimi.
01:22:55I didn't know it tastes like this.
01:22:57In fact, it used to be a cat fish.
01:22:59It's a fish that even cats don't eat.
01:23:02It's been about 10 years since I ate it.
01:23:04It's been about 10 years since I ate it.
01:23:06It might be interesting to eat it for a while.
01:23:16I can't see you eating fish.
01:23:18Wow, it's delicious.
01:23:19It's amazing.
01:23:20It's a strong fire.
01:23:23It's a fish that can be sucked in.
01:23:25It's a fish that can be sucked in.
01:23:27It's not a fish that can be sucked in.
01:23:29It's a fish that can be sucked in.
01:23:32The Gengewa, which lives 200 meters deep in the sea of Japan, such as Toyama Bay,
01:23:40has long been eaten as a popular fish in the North.
01:23:46Because it has a lot of water and deteriorates quickly,
01:23:49it is called a phantom fish because it is hard to find it outside Tokyo.
01:23:59I can drink this, too.
01:24:01I can drink tempura, too.
01:24:03I don't feel much of the meat of the fish.
01:24:08It's all collagen.
01:24:10It's delicious.
01:24:11It was delicious.
01:24:12I ate Gengewa for the first time.
01:24:13It's cleared.
01:24:14Thank you very much.
01:24:15Thank you very much.
01:24:17I ate a lot of delicious food today.
01:24:19I ate a lot.
01:24:20Really.
01:24:21I hope everyone can feel the goodness of Kaga Hyakuman Goku.
01:24:25It's going to be like this.
01:24:28Hyakuman Goku festival.
01:24:30I'm Toshieko.
01:24:31I'll do it.
01:24:34Are you all right?
01:24:35I barely endured it.
01:24:37What's next for Kanazawa's foodie trip?
01:24:43Please look forward to the next.

Recommended