Let's Cook with the Twins | Sherri Shepherd - video Dailymotion

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Sherri’s in the kitchen making delicious treats with the Twins That Cook!  For more information on Maya & Aria: https://www.twinsthatcook.com/  #sherrishepherd #sherrishowtv   🖥 Subscribe to our YouTube channel: https://bit.ly/sherriyt  📱Connect with us: FACEBOOK: https://www.facebook.com/sherrishowtv INSTAGRAM: https://www.instagram.com/sherrishowtv THREADS: https://www.threads.net/@sherrishowtv TIKTOK: https://www.tiktok.com/@sherrishowtv SNAPCHAT: https://www.snapchat.com/add/sherrishowtv GIPHY: https://giphy.com/channel/sherrishowtv TWITTER: https://twitter.com/sherrishowtv  📰 Subscribe to our newsletter: https://bit.ly/FunJoyLaughterNewsletter  🎉 And for ALL THINGS SHERRI visit https://www.sherrishowtv.com

Transcript

00:00Let me tell you something, my next guests are twin sisters who've gone viral for

00:05their delicious cookie recipes.

00:07Now their chocolate chunk cookies, chocolate chunk cookies,

00:11are so good that they've gotten the attention of millions,

00:15including celebrities Mario Lopez and Trevor Noah.

00:18Okay, anything that's catching Trevor's attention, I'm looking at.

00:23So please welcome the twins who cook, Maya and Aria Christian.

00:27Aria, am I saying your name correctly?

00:31You are, Shani.

00:31Okay, I just wanna tell you, Aria, I love a woman-owned small business.

00:37Cuz y'all are working to get it out there.

00:39We are, we are.

00:40And I love following you both on Instagram, how did you get started?

00:45We started actually during the pandemic, and

00:48I mean, I'd be lying if I said it wasn't God's hand on our life.

00:52This is divinely led, but we just had a dream and we went for it.

00:58And we didn't know we'd be here, but just following that, being obedient to that

01:02plan, and creating something that we feel brings people joy.

01:06And yeah, that we can just be our best here, yeah.

01:11I am feeling joy.

01:12Yes.

01:13Maya, I wanna congratulate you because you are engaged to actor and

01:16chef and part of our family, he's been on here, Jake Smollett.

01:20You are- Hi, sweetie.

01:22Look at that, you got the ring on your finger.

01:25Girl. So when is the wedding?

01:26Girl, my eyes are getting blinded.

01:28That's a ring.

01:29My God, that's a ring.

01:30Yes, the wedding is the end of the summer.

01:31The end of the summer.

01:32And we're so excited, yes.

01:33Oh my God. You know the food is gonna be popping.

01:35You know the food is going to be popping.

01:36Congratulations.

01:37Thank you so much, Sherry.

01:38Thank you so much.

01:40And I have to tell you something that sets you apart.

01:42I've never heard of these names, but I love them, the names of your cookies.

01:45Some of them are Raisin the Roof, all right?

01:49Another name is Expresso Yourself, and another one is Brown Needs, okay?

01:56We need the brownies, yes.

01:58So I hear that you're going to make me a special cookie today.

02:01We are, Sherry.

02:02I love this, the twins, they talk at the same time.

02:04We really do everything.

02:05We are the same people.

02:09Okay, okay.

02:11Yes, so today we are making a cookie that we created for you,

02:14and it's called the Permission Slip.

02:16Oh, the Permission Slip.

02:17And the Permission Slip.

02:18Tell them about the Permission Slip.

02:19That's the name of my book, it's Permission Slips,

02:21of giving yourself permission to live life.

02:23So you're making a cookie based off my book,

02:25Chocolate Chip Permission Slip.

02:27Yes, it's very fattening, so this needs a permission slip.

02:31Yes, it does, we need the permission.

02:33Yes, so let's start.

02:34All right, so tell me what we gotta do,

02:35and I just wanna say, scan the QR code

02:37if you want today's recipe, so we're gonna start baking now.

02:41So give us the double chip permission slip.

02:42Okay, let's do it, so we're gonna mix,

02:44I'm gonna have you do this, Sherry.

02:45Okay, we're gonna mix the butter and some sugar.

02:47You might wanna say a prayer for me, okay.

02:49Jesus, God, please.

02:50Thank you, so what do I do, mix it?

02:52You mix that into there, pour it in.

02:54Okay, pour this in.

02:54Actually, Maya, you're right over there,

02:56so if you just wanna turn that on for Sherry,

02:57oh, Sherry, put it up to level two.

02:59There you go, and we're gonna mix it.

03:01She's a chef, right?

03:02Okay, amazing.

03:04Do you like this?

03:04And you're just gonna blend it together

03:06until it's creamed together.

03:07I'm gonna help you out there.

03:08Okay, what are you putting in there now?

03:09And then after it's creamed together,

03:11we're gonna pour the eggs.

03:12You pour the eggs in it.

03:13We get it nice and fluffy.

03:14Ooh, it smells so good.

03:16It smells so good, it's not even ready yet.

03:17And then what else do we do?

03:18We're gonna do the vanilla, I'm gonna help you out,

03:20you're doing a great job.

03:21You put the vanilla, ooh.

03:23I mean, come on.

03:24Ooh, that looks so good, yes.

03:25It's amazing.

03:26Yeah, and we let you get into it.

03:26Great, yeah.

03:27And then what else do we do?

03:28You want it to look like caramel, a little bit.

03:30It looks like caramel.

03:31And then Maya's gonna take it from here.

03:34Oh, yeah, take it?

03:34Mm-hmm, so then.

03:35Do I turn this off?

03:36You can turn it off.

03:37Okay, okay.

03:38Actually, I have the dry,

03:39so I'm just gonna take it from here.

03:40We're gonna throw the flour, we're gonna put the cocoa in,

03:43and then we have some dry ingredients here.

03:45We have espresso powder, which to me is the best to put in.

03:49It wakes the cookie up.

03:50Oh, it wakes it up.

03:51Exactly, exactly.

03:51And then you have chocolate or nuts,

03:52espresso powder, perfect secret ingredient.

03:55Ooh, okay.

03:56Not a secret anymore.

03:56Let it go.

03:57We're gonna put in the baking soda,

03:59and then, this is actually the salt for the top,

04:01so you can mix.

04:01Are we gonna mix it a little more?

04:03Yeah.

04:04And so it's just incorporated.

04:05It's okay if you have a few flour streaks.

04:07Okay.

04:08You don't want to overmix.

04:09You do lose the gluten if you do that.

04:11Okay.

04:12And let's indulge, let's throw salt.

04:13All the chocolate.

04:14Oh, you're throwing the chocolate in there?

04:15Right in there, yeah.

04:16We wanna make this good chocolate.

04:17And then once that's done.

04:17Okay, and then what do we do?

04:19When it's done, you want it to chill for a little bit,

04:21and then you're gonna roll your dough balls.

04:22Okay.

04:23And then you put a little piece in the center.

04:25Boom, roll.

04:25Push it down.

04:26Flat, done.

04:27Let it cook for about 10 minutes in the oven.

04:29Bake on 350.

04:30Right.

04:31This is the final result.

04:32When it's done, you sprinkle with a little bit of sea salt.

04:34Ooh.

04:35Ooh, it's moist.

04:36You have the double chip permission slip.

04:39Yes.

04:40Yes.

04:41Sherry.

04:42Amazing cookie.

04:43It's beautiful.

04:44This is good.

04:45It's like, it's like, it's like sweet,

04:47and salty.

04:49It's so good.

04:50I just wanna say thank you for being here.

04:51It's so good.

04:52Oh my gosh, Maya and Aria, and studio audience,

04:55you are getting Maya and Aria's signature

04:59OG chocolate chip cookie.

05:01Woo!

05:02Woo!

05:04Maya and Aria!

05:05Hi!

05:06Hi!

05:07Hi!

05:08Hi!

05:09Hi!

05:10Hi!

05:11Hi!

05:12Hi!

05:13Hi!

05:14Hi!

05:15Hi!

05:16Hi!

05:18Hi!

05:19Hi!

Let's Cook with the Twins | Sherri Shepherd

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