ちゃちゃ入れマンデー 2025年2月25日 #422 やっぱり違うで〜！大阪＆京都＆兵庫 三都を徹底比較SP
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00:00It's the same Kansai, but it's a little different, isn't it?
00:05The moment when you feel the winter of the three islands.
00:10When I watch a movie, I feel like winter has come again this year.
00:15My mother always tells me,
00:20I don't want to go to Kansai, so I feel the winter.
00:25So, I feel the winter.
00:28In addition, we will compare it at a local store representing Osaka, Kyoto, and Hyogo.
00:33What's in this?
00:34Osaka Daibutsu.
00:36Everyone knows that.
00:37Everyone knows that.
00:38I didn't know that.
00:39I can't do it.
00:40I can't do it.
00:41And where is the one with the most love for winter?
00:45If you listen to the theme and get the right answer, you'll get a prize.
00:50One, two, three.
00:56One, two, three.
01:00I forgot.
01:01This is the reality.
01:05It's obvious that they are very sensitive.
01:08One, two, three, four.
01:10It's a little different, isn't it?
01:13Osaka, Kyoto, Hyogo.
01:15Three islands special.
01:20The first survey is...
01:23Comparison at the moment when you feel the winter.
01:28What's the difference between food, scenery, and events unique to winter?
01:36First, Osaka.
01:40I feel the light-up of the two-way street.
01:43It's beautiful.
01:44I feel the winter has come.
01:45It's very beautiful.
01:46Foreigners are sitting down.
01:49I feel like I'm in Rome.
01:53Looking at the illumination of Danba Park, I feel that winter has come again this year.
01:59It's very good.
02:01I'm so happy.
02:02I'm so happy.
02:04Toka Ebisu.
02:05Shimane.
02:06Shimane.
02:07Business.
02:08Life.
02:10It's a little lonely after New Year's.
02:13But there is this in Osaka, so I feel like I came to New Year's again.
02:18My daughter became the daughter-in-law of Ebisu.
02:22Don't say unnecessary things.
02:23You'll be scolded by your children.
02:25Don't say unnecessary things.
02:27That's right.
02:28When I was 19 years old.
02:30This is Tsuna Hikishinji in Nanba Yasaka Shrine.
02:33Tsuna Hikishinji.
02:35They make Yamata-no-Orochi with tuna.
02:38They make it for the New Year.
02:40Yamata-no-Orochi?
02:42Is there such a history?
02:43They make it.
02:44If this doesn't end, spring won't start.
02:49In the midst of all this, what was the most common opinion in East Osaka?
02:55If it's around here, it's Hiraoka Shrine's Owarai Shinji.
03:00When they talk about Owarai Shinji, I feel like it's the end of the year or winter.
03:08Owarai Shinji at Hiraoka Shrine is famous.
03:11Owarai Shinji at Hiraoka Shrine?
03:15I laugh like this for about 20 minutes.
03:21Owarai Shinji continues to laugh for 20 minutes at Hiraoka Shrine in East Osaka.
03:29It is said to have a history of about 2,700 years.
03:35This is what it looks like.
03:45Owarai Shinji! Owarai Shinji!
03:50Owarai Shinji! Owarai Shinji!
03:56About 1,500 people gather and laugh for 20 minutes.
04:02What is this?
04:06Owarai Shinji is a festival at the end of the year,
04:10Owarai Shinji is a festival at the end of the year,
04:14where people laugh at the bad things that they didn't like in the past year.
04:30I do this for 20 minutes.
04:34It's good to laugh.
04:37It's good for your health.
04:40It's good for your health.
04:42What is the moment when you feel the winter in Osaka?
04:48Itsukimoshi.
04:50Memories of youth.
04:52I don't want to remember it.
04:54Itsukimoshi.
04:57Memories of winter.
04:59Itsukimoshi.
05:01I can't do it at all.
05:03It's like shit.
05:05But if you feel that, I think it's definitely winter.
05:08Because there are posters.
05:10Itsukimoshi is a school test and learning course in Osaka City.
05:17Itsukimoshi has been held for high school students in Osaka since 65 years ago.
05:26It is held 8 times a year from May every year,
05:30but it is a memory of winter that January just before admission is a finishing touch.
05:371,520,000 people come to the festival every year for 146,000 years.
05:45Ordinary sessions end in the morning,
05:48but only in January,
05:50so the festival is held at the same time as the school test.
05:54After lunch, the students go back to the science club.
05:58After lunch, they say,
06:00this is such a waste of time.
06:02I want to provide such an experience.
06:06The moment when you feel the winter in Kyoto.
06:10At the end of December.
06:16When I saw the news,
06:18it was cold, so I felt that it was winter.
06:23It's the same Kansai, but it's so different.
06:26What is the moment when you feel the winter of Kyoto?
06:37I'm happy.
06:41The moment when you feel the winter in Kyoto.
06:45Daikondaki, Daikodaki.
06:47I make daikon.
06:49Mr. Shakadou Senpon,
06:51Mr. Ryotokuji of Narutaki,
06:54and others.
06:55In the cold winter, in front of the Odo,
06:57I want to eat it.
06:59I am grateful for a year of Kansai.
07:01It's such a festival.
07:03It's such a big daikon.
07:05Kyoto's big daikon.
07:07If you eat it hot, it's winter.
07:10I love it because it's hot.
07:13At the end of December,
07:15I clean up this year's soot.
07:17It's like a broom.
07:19I clean up the soot on the ceiling for a long time.
07:25I clean up all the dirt of the year and make it clean.
07:30It's like welcoming next year.
07:33When I saw the news of Daimonji Yaki Den,
07:36I was in the gym,
07:38and I was practicing.
07:40I did it when it was cold,
07:42so I thought it was cool.
07:46Daimonji Yaki Den is an elementary school-only
07:50Yaki Den tournament held in February 1987.
07:55Only elementary schools that pass the preliminary round
07:58can run on the public road in Kyoto.
08:03Only elementary schools that pass the preliminary round?
08:06For Daimonji Yaki Den,
08:08there's a class for the first grade.
08:10During class,
08:12everyone practices for the winter break.
08:16For a long time,
08:17Daimonji Yaki Den has been a symbol of winter in Kyoto.
08:22During the 2nd and 3rd years of Reiwa,
08:25the tournament was not held.
08:27During that time,
08:29we held a meeting to review the tournament.
08:32After that,
08:33we held a tournament called Miyako-ki-Zuran in 2004.
08:39Yes.
08:40Since 2023,
08:42the Miyako-ki-Zuran,
08:44a 1,000-meter-long individual recording session,
08:46has been held.
08:48It has become a new goal for elementary school students
08:50living in Kyoto.
08:54In addition,
08:55in Minamigawa, Kyoto Prefecture,
08:57in Fuji City,
08:58there is a moment when you feel winter.
09:01It's like a hand-washing machine in elementary school.
09:04There's a faucet.
09:05In one place,
09:07there's a zone where tea comes out.
09:09Is that so?
09:10Yes.
09:11It warms you up in winter.
09:13There's a faucet
09:15where you wash your hands.
09:17If you twist it,
09:19tea comes out.
09:21In my elementary school,
09:24tea came out of the faucet.
09:26That's very helpful.
09:29In Fuji City,
09:31tea-related education is held.
09:34In many public elementary schools in Fuji,
09:37there is a place to drink tea.
09:40You can always drink
09:42special warm Uji tea from the faucet.
09:45It seems that many people are especially grateful for winter.
09:50As an elementary school student,
09:52I didn't know how special it was.
09:55Now that I think about it,
09:56I'm very grateful for winter.
09:58I'm especially grateful for winter.
10:02Next is Hyogo.
10:05What is the moment when you feel winter in Hyogo?
10:08Uminari-e.
10:10It's very beautiful.
10:11I've been there.
10:12It's very beautiful.
10:13There are many stalls.
10:15I think it's a great place to go on a date.
10:18It's a persimmon from the Harima region.
10:20Harima persimmon is very delicious.
10:22I want to go there.
10:24I will definitely eat it every year.
10:27When it gets colder, it gets bigger.
10:30When it gets warmer,
10:32I think winter has come.
10:34I think it's winter.
10:36Winter is a lucky man.
10:39He runs and gets the best luck.
10:42This year,
10:43he will be rewarded in various places
10:46and give luck.
10:48It's decided by three people.
10:50I think it was three people.
10:52In Nishinomiya Shrine,
10:54there are many other things.
10:56Tuna.
10:57I found it.
10:58What is that?
11:00It's a big tuna.
11:01It's about 2 meters long.
11:03Everyone is sticking it.
11:05Tuna?
11:07Is it alive?
11:08No, it's not.
11:09It's alive.
11:12In such a situation,
11:14in the Tajima area north of Hyogo prefecture,
11:16there is a moment when they feel their own winter.
11:22My mom always tells me that.
11:24That's why I feel winter.
11:28Winter is a necessity.
11:29It's a necessity of life.
11:32No way!
11:38In the Tajima area north of Hyogo prefecture,
11:41there is a moment when they feel their own winter.
11:45My mom always tells me that
11:47I should wear Tajima boots.
11:49That's why I feel winter.
11:52Tajima boots are a necessity of winter.
11:54It's a necessity of life.
11:56To live in the snow,
11:58you need Tajima boots.
11:59I don't think there is a house without Tajima boots.
12:03Here are the Tajima boots.
12:07This is Tajima boots.
12:09Is this Nagaguchi?
12:10Isn't this Nagaguchi?
12:12Nagaguchi is called Tajima boots in this area.
12:18From December to February,
12:20in the Tajima area where it snows a lot,
12:23Nagaguchi is a necessity.
12:26In November,
12:27a large number of Nagaguchi boots are lined up in local shoes shops.
12:32At some point,
12:33this area was called Tajima boots.
12:38Are they the same?
12:40Well, yes.
12:41What I buy is Nagaguchi,
12:43but it snows a lot here.
12:46When I say Nagaguchi,
12:48I feel it's not cool.
12:50To make it look fashionable,
12:54I call it Tajima boots.
12:58In addition,
12:59in the sea side of the Tajima area,
13:02there are a lot of crabs cooked for lunch.
13:06When crabs are cooked for lunch,
13:10I think it's winter.
13:13That's right.
13:14Crabs for lunch!
13:18In this area, which is the city of crabs in Japan,
13:21every year in November,
13:23when the crab season is over,
13:25to make the children happy,
13:27the fishermen provide crabs for free.
13:33I'm 7 years old.
13:35I'm 5 years old.
13:36I like crabs.
13:38Isn't it difficult?
13:39It's not difficult.
13:40I watch it on TV.
13:42You watch it on TV?
13:43Yes, I do.
13:46Crab Comparison!
13:50Crab Comparison!
13:53Even in the same Kansai,
13:54it's so different.
13:59This time,
14:00it's different.
14:01Osaka, Kyoto, Hyogo,
14:03Crab Comparison Special.
14:05Thank you for coming.
14:08He's the first guest.
14:10He's FUKUDA and TATSUMI.
14:12Nice to meet you.
14:14I'm sure you all know.
14:16I'll explain.
14:18FUKUDA and TATSUMI are
14:20a star and entertainment agency.
14:23FUKUDA and TATSUMI are
14:26a star and entertainment agency.
14:28That's right.
14:29They sell their work.
14:31It's amazing even if it's just the four of you,
14:33but no matter who joins,
14:35everyone is shining.
14:38We sold our talent.
14:43By the way, who did you sell it to?
14:45Maybe,
14:47the two of Kinki Kids,
14:48because we danced in the back,
14:50they were shining.
14:52That's weird.
14:54It was shaking.
14:56It was shaking.
14:57For example, FUKU,
14:59you were in the center.
15:01You were alone.
15:03You didn't shine at all.
15:05That's rude.
15:06That's rude.
15:07It's okay.
15:08You're shining.
15:09Can you move a little to the left and right?
15:14Can you make a pose for a moment?
15:16It's like this.
15:17Let's go.
15:18One, two.
15:26FUKU is also in that mood.
15:29Thank you, FUKU.
15:30FUKU, it's not like that.
15:32Thank you, FUKU.
15:36Thank you, FUKU.
15:39Thank you, FUKU.
15:43Lesson 2 is
15:45Yoshimoto's Bimbogami.
15:47This is impossible.
15:48It's impossible.
15:49This old man is in the center.
15:51It's impossible.
15:53No, no, no.
15:54I can do it.
15:55I can do it.
15:56I'll go back and forth.
15:57I'll go back and forth.
15:59One, two.
16:02Hi.
16:04It's weird.
16:07No, try it.
16:10No, try it.
16:13Be normal!
16:15Don't do things you don't want!
16:17Don't do things you don't want!
16:18Don't do things you don't want!
16:19I was a little nervous.
16:20What did you do when you were a kid?
16:26Don't do things you don't want!
16:28That's not it.
16:29The Fuku-chan who was in the front was so confused that he couldn't figure out what to do.
16:37But the middle person was able to do it.
16:41That's why the center of the emergency room is always like this.
16:45Where are you two from?
16:47I'm from Asakusa, Tokyo.
16:49Asakusa?
16:50It's right down the street.
16:51Right down the street.
16:52What about you, Tatsumi?
16:53I'm from Tokorozawa, Saitama.
16:55Osaka, Kyoto, Hyogo, Kobe.
17:00Osaka is a light-up city.
17:03This is a light-up city, so couples and young people come here by car.
17:09It's very crowded here.
17:11It's beautiful, so it's okay.
17:13It's beautiful, but I can't move.
17:15It's a car that can't be helped.
17:17You don't have to say that.
17:19There are many countries in Hyogo Prefecture.
17:23There is a place called Tajima Boots.
17:25It snows in the upper part of Japan.
17:27Crab is delicious.
17:29It's a luxury.
17:31It's a luxury.
17:33It's a long way to go.
17:35About three hours?
17:37If you go to Kasumi, it won't take three hours.
17:40But the crabs you eat there are very expensive.
17:43I see.
17:45The crabs in Tokyo are not very expensive.
17:47I see.
17:49I'm going to Hokkaido.
17:51I see.
17:53I see.
17:55I see.
17:57The crabs there are not expensive.
17:59I see.
18:01I see.
18:03There are some old people who say that the crabs there are expensive.
18:07Don't say that.
18:09It's not funny at all.
18:11It's not funny at all.
18:13You two came all the way here.
18:16Don't say that.
18:18I don't go to eat crabs.
18:20I see.
18:22Why don't you come to eat crabs in Hyogo today?
18:25It's funny.
18:27It's not a shop.
18:33The next survey is...
18:36We will compare the Japanese crabs at Gotouchi supermarket in Santo City.
18:43The differences between supermarkets that are born every year and popular are...
18:50The first is Miss Sakai.
18:53I used to work at Miss Sakai.
18:56I went to Miss Sakai.
18:58I went to Miss Sakai too.
19:00I went there too 30 years ago.
19:02I have a grandchild.
19:04When I was in Sumatra.
19:06What is the chain store in Osaka?
19:08It's 551 in Osaka.
19:10It's like me.
19:12It's plump and moist.
19:14I want to eat this much.
19:16It's worth eating.
19:18At that time...
19:20When I don't have it...
19:22Next is me.
19:26Crab land.
19:28Be aware of blood.
19:30After that...
19:32It was a crab land.
19:34North Pole.
19:36I've been to a lot of places.
19:40When I'm tired...
19:42I feel like I'm healed by the North Pole.
19:44Indian curry.
19:46It's a little spicy.
19:48It's sweet.
19:50It's packed inside.
19:52If I advertise this much...
19:54I'm going to be beaten up.
19:56As expected.
19:58The town of the downpour.
20:00Osaka.
20:02After this...
20:04Famous chain stores come out one after another.
20:08Among them...
20:10In the southeast of Osaka.
20:12It was often in the Minamikawachi area.
20:16It's a famous place.
20:18It's like a local dish.
20:20Everyone knows.
20:22If you don't know...
20:24In Minamikawachi...
20:26Is there anyone who doesn't know?
20:28What is Goto's chain store?
20:36In Minamikawachi area of Osaka.
20:38It's a local favorite.
20:40Goto's chain store.
20:42Kasuya.
20:44It's a famous place.
20:46It's like a local dish.
20:48It's been around for 10 or 20 years.
20:50It's been around for 10 or 20 years.
20:52It's been around for 10 or 20 years.
20:54Kasuya.
20:56Everyone knows.
20:58If you don't know...
21:00Is there anyone who doesn't know?
21:02If you don't know...
21:04It's a lie.
21:08In Minamikawachi area of Osaka.
21:10Goto's chain store has received a lot of support.
21:12Kasuya.
21:14This year is the 30th anniversary.
21:16In Osaka.
21:18It's been a long time.
21:20Now, in the center of Minamikawachi.
21:22There are 16 shops in Osaka.
21:24Kasuya.
21:26Kasuya.
21:28Kasuya.
21:30Kasuya.
21:32Kasuya.
21:34Kasuya.
21:36Kasuya.
21:38Kasuya.
21:40Kasuya.
21:42Kasuya.
21:44Kasuya.
21:46Kasuya.
21:48Kasuya.
21:50Kasuya.
21:52Kasuya.
21:54Kasuya.
21:56Kasuya.
21:58Kasuya.
22:00Kasuya.
22:02Kasuya.
22:04Kasuya.
22:06Kasuya.
22:08Kasuya.
22:10Kasuya.
22:12Kasuya.
22:14What they are putting together here is...
22:16The unique dashi that has a deep umami from the fat katsu.
22:18It's made by using mackerel.
22:20It's a unique combination of dashi.
22:24It's a little sweet from the fat katsu.
22:26It looks delicious.
22:28The sweet fat is melted into the soup.
22:30It's a taste that you can't taste in other udon.
22:32I want some of the dashi.
22:34There are many luxurious shops.
22:36But this is the best.
22:40I want some of the dashi.
22:42I want to put it in a water bottle and drink it.
22:45It's been about 25 years.
22:47That's amazing.
22:49I love it so much that I want to eat it like a snack.
22:54I've been raised by it.
22:59A storm of praise from the noisy Osaka people.
23:03Furthermore...
23:05Which one are you going to eat today?
23:06Shizunami.
23:07Really?
23:08I just heard it.
23:09I'm going to enjoy the soup stock.
23:11It's delicious.
23:13I'm glad.
23:14I came straight from Okinawa.
23:18It's a taste of memories.
23:19Because it was delicious.
23:21He brought me here because he knew a good restaurant.
23:25I think I'll come here again tomorrow.
23:29Udon restaurant all over Japan.
23:31No matter which udon restaurant you go to, Kitsune Udon and Kasu Udon are provided.
23:37I'd like to spread it out.
23:41From Osaka and Minamikawa area to all over the country.
23:45Tasuya's evil challenge continues.
23:51Compared to Goto Chichuen in Santo.
23:53Next is Hyogo.
23:57There is a ramen shop called Bokkoshi.
23:59There is a lot of grilled meat.
24:01There are a lot of green onions.
24:04It's very lively.
24:07When I eat it, I feel like I'm in Hyogo.
24:11Tenjiku.
24:13Chinese restaurant Tenjiku.
24:15Mago Yakisoba.
24:19Mago Udon.
24:21It's delicious.
24:23Tomizu.
24:25Hoshi Anpan.
24:27It's not that sweet.
24:31I'd like it to be a little less sweet.
24:34Yakitori.
24:36I often go there.
24:38Yakitori Udon is delicious.
24:41Karaage bento.
24:43They also sell bento, so I buy it.
24:45Katsudon No Yoshibe.
24:48I went there 2 or 3 times a month.
24:51My senior taught me how to make it, and it was delicious.
24:54It was delicious because it was big.
24:57In addition, there are many shops from ramen to sweets.
25:02What is the most common experience in Himeji?
25:06Nampu.
25:08It's famous.
25:10It's Himeji's Nampu.
25:13It's called Akashi-yaki.
25:16It's a Okonomiyaki-like size.
25:19It's a big size.
25:21I eat it with sauce.
25:24I went to my family.
25:25It was very delicious.
25:27I often go to Rikimaru of Kaiten Sushi.
25:30Rikimaru is delicious.
25:32They cook it on the spot, so it's very fresh and delicious.
25:36It's a little expensive, but it's delicious and I often go there.
25:40Tamagoyaki is delicious.
25:42After pulling the tamagoyaki, I put rice on it.
25:45It's like wrapping rice.
25:48In addition, there are many experiences, especially in the center of Rikishi, a bed town in Kobe.
25:54It's cashew.
25:56The coffee is delicious.
25:58I can't drink coffee unless I'm here.
26:00I love it.
26:01It's cashew.
26:03The atmosphere of the garden is beautiful.
26:07When I have time, I come here.
26:09Do you often come here?
26:10Yes, I do.
26:12A local chain store that receives great support in Rikishi is a coffee shop, Cashew.
26:20It is a coffee shop that opened in Rikishi 20 years ago.
26:23Currently, there are 8 shops in Hyogo Prefecture.
26:28In a building with a Japanese taste,
26:32It is served with three particularities of coffee, Japanese sweets, and gardens.
26:38I was told that it was difficult to do business in Rikishi.
26:43As you can see, the garden is bigger than the number of seats.
26:49I chose this shop because I thought I could do what I couldn't do in the countryside.
26:56There are various menus to be served in such a particular space.
27:01Coffee is a unique blend that uses fresh beans within a week after roasting.
27:10All the Japanese sweets that change with the season are hand-made in the shop.
27:16There are a wide range of customers looking for such coffee and Japanese sweets.
27:26This is my grandchild and grandmother.
27:30I come here every week.
27:32What did you eat?
27:33I don't know.
27:35I ate a potato.
27:38It's big.
27:39There is also a menu for kids while drinking coffee.
27:43It's a good idea.
27:48The most popular menu is this warabi mochi.
27:55100% konwarabi.
27:58It seems to be particular about sleeping in the store.
28:02You can enjoy five flavors of black soybean flour such as black tea, matcha, white soybean flour, strong soybean flour, and black soybean flour.
28:11I want people to think of Hyogo Prefecture as the center of Rikishi.
28:22Coffee and cashew nuts are particular about Hyogo Prefecture.
28:25They may appear in your hometown.
28:30Next, let's go to Kyoto.
28:34I went to a bread shop called Shizuya in Kyoto.
28:36When I heard that there was a bread shop called Shizuya in Kyoto, I thought most people would eat it.
28:44It's like a sandwich with ham inside the bread.
28:50It has a good texture and tastes good.
28:54Akutagawa Ramen is a famous ramen shop in Kyoto.
28:59It's located in the same station as Shizuya in Kyoto.
29:01It's also located in Ritsumeikan.
29:03You can line up to eat there.
29:05Do you know Iekei?
29:07It's a ramen with strong soy sauce.
29:10It's popular among students and old people.
29:15It tastes good.
29:17Pizza Little Party.
29:19Pizza Hut and Domino's Pizza Little Party.
29:22Pizza Hara.
29:23Pizza Hara is like Tenno.
29:26It has a strong image of mayonnaise.
29:28It's a mayonnaise that is gentle to children.
29:33It has that kind of image.
29:35It has a strong image of teriyaki.
29:37It's famous in Kyoto.
29:39What? It's famous in Kyoto.
29:41Is it a joke?
29:43No way.
29:45I can't believe it.
29:47Where is Sara?
29:49It's a cute cafe.
29:51It has a variety of menus.
29:53It's like Kyoto.
29:56It's next to Funaoka Onsen.
29:58It's a little retro.
30:00It's a bathhouse.
30:02It's very cute.
30:04It's calm.
30:06It's like a house.
30:07It's relaxing.
30:08The cake changes every month.
30:10You can buy dessert.
30:12You can go there with that.
30:14You can go there with that.
30:16It's famous in Kansai.
30:18We asked how it is near Kyoto University.
30:22It's a highlight restaurant.
30:24It's like a sports club.
30:27It's famous.
30:28Highlight restaurant.
30:29It's popular in town.
30:30I have to eat this.
30:32It's a highlight restaurant.
30:34It has a volume.
30:36It's a restaurant that athletes often go.
30:40It's a gym.
30:43This is the highlight restaurant that many Kyodai students love.
30:49It has been 65 years since it opened in front of Kyodai students.
30:54Now, it is a five-star restaurant that has five stores in Kyoto City, such as Jujouten and Oike.
31:02What is the signboard menu of such a highlight restaurant?
31:08This is the colorful jumbo chicken cutlet set meal.
31:13There are two huge chicken cutlets that look like they are going to pop out of the plate.
31:19The batter is crispy and the inside is very juicy.
31:24The secret to its deliciousness is this bread.
31:30They use a special kind of raw bread that has been crushed into large pieces, so it has a crispy texture.
31:43On top of the crispy cutlet, there is plenty of melted cheese,
31:48American sauce based on ketchup and onion,
31:53and three kinds of grated ponzu sauce that you can eat with grated daikon.
32:00You can eat this huge chicken cutlet without getting tired of it.
32:08I used to go to Kamigamo when I was a student.
32:13Today, I went to Daimonji Mountain and came back.
32:17It's cheap and has a lot of food, so it's delicious.
32:21Chicken nanban with tartar sauce and sweet vinegar sauce is also popular.
32:27The original chicken nanban with chicken thigh marinated in spices is exquisite.
32:35This is a one-plate dish with rice, salad and main dish.
32:40It costs 600 yen including tax.
32:44Even though it's a student town, isn't it a little too cheap?
32:51Yes, it is.
32:53However, it is a restaurant that was created with the idea that the founder's grandfather wanted the students to eat a lot.
33:02I would like to follow the concept of the taste of the mother, which is cheap and delicious.
33:10It's a highlight restaurant loved by students and neighbors.
33:15I'm sure you'll be full.
33:20All the restaurants look delicious.
33:23It's worth going there.
33:31Fuku-chan from Kyoto was so excited that he got a nosebleed.
33:36What are you talking about?
33:39It's like I'm from Kyoto University.
33:45It's a highlight restaurant loved by students and high school students.
33:50It's delicious.
33:52The taste is excellent.
33:54This is a cafe in Hyogo Prefecture.
33:57It's a good place to sing.
34:00You can see the garden.
34:03Have you ever been there?
34:05I haven't been there because it's far from here.
34:08I remembered it when I was young.
34:10Yoshino Kuzu from Nara Prefecture.
34:14Have you ever eaten it?
34:16I don't think so.
34:18It's freshly made.
34:21It's hard to make.
34:23It hardens quickly.
34:25It's very soft.
34:27That's why Mr. Kuroda told me to eat freshly made Kuzu.
34:32The crab is also a crab.
34:34The crab is also a crab.
34:36The top of the rice paddy is a rice paddy.
34:38There is no train.
34:40We rent a car.
34:43We go to Tokyo University.
34:45We are doing YOUTUBE.
34:48We bought a car on YOUTUBE.
34:51Let's go together.
34:52We came from Tokyo by plane.
34:55We bought a car.
34:57It's far away.
34:59It's far away.
35:01It would be great if we could go there and eat it.
35:04It's delicious.
35:06Do you have ham?
35:08We don't have ham.
35:10Let's add ham.
35:12We have ham.
35:14Ham is summer.
35:17Crab and ham are the same.
35:19It's summer and winter.
35:21It's autumn.
35:23It's autumn in Sanda.
35:25It's winter in Kasumi.
35:27I don't have a job.
35:29I'm busy.
35:31I'm busy.
35:33I'm busy.
35:35I'm busy.
35:37I'm busy.
35:39I'm busy.
35:41Next, they will investigate the love of the couple in Sanda.
35:46Will they be able to answer the question?
35:53They will investigate the love of the couple in Sanda.
35:57If they get the right answer, they will get 2000 yen.
36:04They will talk to 15 people in Sanda.
36:07They will compete how many people get the right answer.
36:13First, Kyoto.
36:18It's a game for couples.
36:20If they get the right answer, they will get a prize.
36:23I will do it.
36:25What is the question?
36:28Who is your husband's favorite celebrity?
36:31I know this one.
36:33One, two, three.
36:35I see.
36:38Tatsuya Fujiwara.
36:41Satomi Satomi.
36:43Usually, I like women.
36:45I like Satomi.
36:47She is Satomi-chan.
36:49Satomi-chan?
36:51She is Satomi-chan.
36:53Is your son Tatsuya?
36:55No, he is not.
36:59They have been married for 21 years.
37:01They are in love with each other.
37:04Will they get married?
37:08One, two, three.
37:11He is kind to his family.
37:13He is kind to his family.
37:15Is it okay?
37:16It's okay.
37:18He takes care of his children.
37:21He takes care of his family.
37:23I feel sorry for him.
37:26I'm happy for him.
37:28I know he is kind to his family.
37:30Are they close?
37:31They are close.
37:36What food do you hate the most?
37:38This one is easy.
37:40One, two, three.
37:42I got it.
37:44I knew it.
37:46I like shiitake mushrooms.
37:48So, I put them secretly.
37:51Really?
37:53Did you?
37:55What did you put?
37:56Mapo tofu.
37:58I didn't know that.
38:00By the way, do you like Mapo tofu?
38:01I love it.
38:03Really?
38:04It was delicious.
38:05I always eat Mapo tofu.
38:0754 years.
38:0954 years.
38:12What do you want him to fix?
38:15What do I want him to fix?
38:17One, two, three.
38:21He is kind to his family.
38:23He is kind to his family.
38:25He goes to the park with his friends.
38:28He goes to the park with his friends.
38:29He goes to the park with his friends.
38:31He is kind to his family.
38:34I think he used to be kind to his family.
38:37But now, he is not.
38:39But now, he is not.
38:40He is not kind to his family.
38:44One, two, three.
38:46That one?
38:47That one?
38:48I'm sure it's not.
38:49I'm sure it's not.
38:50My father-in-law has two cats.
38:54He started to talk to me a lot.
38:58I guess he didn't have time to talk to me.
39:01How long did you talk to him?
39:04About a year.
39:05I talked to him and left home crying.
39:10I thought you were talking to me.
39:12I thought you were talking to me.
39:13I thought you were talking to me.
39:14I didn't care about him.
39:17Seijun was doing well.
39:20But he was the best among the 14 couples.
39:26The last couple is this couple.
39:30One, two, three.
39:33That's right.
39:35That's right.
39:37He said he would marry me.
39:40He said he would marry me.
39:41He booked a hotel room for me.
39:45He arranged my favorite flowers and letters.
39:49I was alone and talked to him.
39:51You talked to him.
39:53I thought it was a surprise.
39:56I didn't know, so I told them I was going to call them.
39:59By the way, that letter should be there.
40:02It should be there.
40:03Please wait.
40:04I'll look for it when I get home.
40:07The girl was a perfect 8 out of 15 pairs.
40:13After the commercial, they became perfect as a couple in Osaka and Kobe.
40:18This is the reality.
40:26Next, will they become perfect as a couple in Kobe?
40:30What do you think?
40:31What is your husband's favorite food?
40:34This is hard.
40:35I think he likes my cooking.
40:38But I really like his cooking.
40:40Okay, okay.
40:41One, two, three.
40:42KFC.
40:43What?
40:44Is that so?
40:45I was going to go with chicken.
40:46I was wondering which one to go with.
40:47You're the one who made it.
40:48I was going to go with chicken if I had to go with chicken.
40:50You're the one who runs a lot of restaurants.
40:52You're the one who runs a lot of restaurants.
40:53But chicken is chicken.
40:56You're crazy.
40:59I'm sorry.
41:00Propose.
41:01You don't want to say it, do you?
41:03Where did you propose?
41:05Awajishima.
41:06I don't know.
41:07Awajishima.
41:08Did you go on a trip?
41:09We went to a bar.
41:12You remember it.
41:13We drank alcohol there.
41:14Of course, you said yes.
41:17No, I didn't.
41:18What?
41:19What do you mean?
41:20I was tired that day, so I wanted to go to bed early.
41:25But he forced me to go to the bar.
41:29It was a strange atmosphere that didn't go well with the surprise proposal.
41:34It is said that it is their best memory now.
41:38One, two, three.
41:40That's totally different.
41:43I don't remember him doing this.
41:45We've been together for a long time.
41:47It's totally different.
41:48I thought I said it simply.
41:51Maybe I was a little off.
41:55My favorite food is that.
41:59Sweet?
42:00Sweet.
42:01Drink?
42:02It's not a drink.
42:03It's not a drink.
42:04After meal.
42:05Do you eat it after meal?
42:06After meal.
42:09Wait a minute.
42:10One, two, three.
42:12Annin dog.
42:13Annin dog.
42:15It's all written in Katakana.
42:17It's Katakana.
42:21After that, they were able to get the correct answer.
42:24They got three correct answers.
42:28What do you want the most?
42:31Something you can buy with money.
42:33Something you can't buy with money?
42:35Something you can't buy with money?
42:36One, two, three.
42:39It's time to spend it with family.
42:41It's a gift from my wife.
42:43It's a gift from my wife.
42:45It's a gift from my wife.
42:46It's nice.
42:47It's a gift from my wife.
42:48It's a gift from my wife.
42:49It's a gift from my wife.
42:50We're going out together today.
42:53It's been a while.
42:55I thought I had to work harder to spend it with my family.
43:04I want you to read it again.
43:05It's a big sign.
43:08One, two, three.
43:11Please look at each other.
43:15I see.
43:16I see.
43:18But I have to lose weight, right?
43:19That's right.
43:20I see.
43:21I know I'm going to lose weight.
43:23But I don't know what I'm going to eat from now on.
43:27I don't know what I'm going to eat from now on.
43:28I don't know what I'm going to eat from now on.
43:31They got two more correct answers.
43:39Show it to your parents.
43:43What's the song you remember?
43:45I can't remember at all.
43:47I don't know what this is.
43:49What's the song you remember at the event?
43:51I don't remember at all.
43:53What's the song you remember at the event?
43:55The only one.
43:56I see.
43:57One, two, three.
44:02The song you remember is Hanatabao and Superfly.
44:04That's right.
44:05It's a song from the wedding.
44:07I went to her elementary school, kindergarten, and junior high school.
44:11We took a video and edited it.
44:14We surprised her and made a video.
44:17I don't remember the song at that time.
44:19I forgot it.
44:21This is the reality.
44:25Kobe is a perfect place for six of the 16 countries.
44:30The last place is Osaka.
44:32The last place is Osaka.
44:36First of all, this couple who have been married for four years.
44:40I can eat this.
44:41I'm sure I can eat this.
44:42I'm sure I can eat this.
44:43I'm very confident.
44:44I'm sure I can eat this.
44:48One, two, three.
44:51It's a strawberry.
44:54I can't miss this.
44:56I hate the smell.
44:58I hate to see it.
45:00I've never heard of it.
45:01I love this smell.
45:03I love it, too.
45:04Your son said he wanted to go strawberry hunting.
45:07He said he had to go because of his nose.
45:11What's the most fun thing about being a husband?
45:14Are you confident?
45:15Maybe.
45:16I think there's a lot of pressure.
45:20One, two, three.
45:22Look.
45:25I can't miss this.
45:26I can't miss this.
45:27I can't miss this.
45:29One, two, three.
45:32I knew it.
45:33I knew it.
45:34I was sleeping in the station.
45:36I was very angry.
45:41What's the word for this pose?
45:45One, two, three.
45:47Do you have it?
45:48I have it.
45:50What should I do?
45:51It's simple.
45:52Can I get the money?
45:53You can get the money.
45:54You can get the money.
45:55You can get the money.
45:56It's a prize.
45:57I did it.
45:59As expected of Osaka.
46:01There was a rush of correct answers.
46:03Six out of eight were correct.
46:07One, two, three.
46:08Cleaning.
46:09Hair.
46:10Oh, you're right.
46:13My hair is falling down.
46:15My hair is falling down.
46:16One, two, three.
46:19When you're eating.
46:20When you're eating.
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