Skip to playerSkip to main contentSkip to footer
  • 28/07/2022
Nigel Slater's Dish of the Day episode 2: Nigel finds ways to get the very most out of the ingredients from the weekly shop - from getting the most out of a cut of ribs to using every last peeling of his butternut squash. Including butternut squash soup with crisps, rib ragout and cherry chocolate iced rice.

Recommended